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  1. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  2. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    professionals, has developed a new video to highlight the dairy program in the College of Food, Agricultural, and ... opportunities in the dairy industry. The video can be viewed at: https://youtu.be/6TTYnf2b4dE ...

  3. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  4. 2021 Market Beef Weigh In on Feb 2, 2021 from 4- 7 pm

    https://gallia.osu.edu/news/2021-market-beef-weigh-feb-2-2021-4-7-pm

    will only be permitted to sell one beef animal at the fair. Please note, that heifers can not be shown ... at the county fair in both the breeding and market class. To show a Market Beef Heifer, she must be ... tagged and weight-in on Feb 2, 2021 at the Gallia County Jr Fairgrounds from 4pm-7pm. The Ohio State Fair ...

  5. OSU Resources

    https://ohiograpeweb.cfaes.ohio-state.edu/resources/osu-resource-links

    Three Years   General Information: The Ohio Agronomy Guide Ohio Pesticide Safety Education Program Soil ...

  6. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    can be found at https://farmoffice.osu.edu/events/archived-videos. Session one was presented by Mark ... COVID-19 disrupting supply chains and a change in the 2018 Farm Bill using the average of Class III and ...

  7. Financial Management

    https://dairy.osu.edu/resources/financial-management

    Dairy Budget: Large Breed 80% Corn Silage, 20% Hay Ohio Farm Benchmarking: Financial Analysis Peak ... Values and Cash Rents 2017-2018 Worksheets for Cost of Production and Cash Flow Planning ...

  8. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    individual Class III processors handled the massive negative producer price differentials in June, July ... 1. The second-highest Class III price of $24.54/cwt posted in July (eclipsed only by September 2014’s ...

  9. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    OSU Agricultural & Resource Law Program, and David Marrison, Co-Leader of the Ohio Ag Manager ...

  10. New 4H Volunteer Application

    https://gallia.osu.edu/news/new-4h-volunteer-application

    form) Printable Volunteer Application Form for Gallia County Volunteers 2021 4H Volunteer Newsletter ...

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