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  1. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Does PEF Work? PEF processing applies high voltage pulses (20–80 kV/cm) with a duration of milliseconds ... 2018). PEF pretreatment facilitates the release of nutrients from fruits, vegetables, and herbs, thus ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ...

  2. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    office or the Purdue Extension Education Store at ag ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

  3. Preparing farms for the solar eclipse

    https://farmoffice.osu.edu/blog/wed-03202024-1140am/preparing-farms-solar-eclipse

    Blog Subscriptions ...

  4. Alumni Career Spotlight: Alyssa Barbuto

    https://senr.osu.edu/node/11337

    Compliance and Ethics, Diversity, Environmental, Health and Safety, Governance, Social Responsibility, and ... environmental health and safety audits. Finally, I submitted various grant applications that awarded us $54,000 ... RecycleMania which resulted in 5 videos published on our social media.   What advice would you give to someone ...

  5. New open access data set available on caregiving

    https://senr.osu.edu/news/new-open-access-data-set-available-caregiving

    and Becot will introduce the open access data set NCR-Stat: Caregiving Across the Life Course Survey ... NCR-STAT: Caregiving Survey and how to use the data HERE. Register for the February 27 NCRCRD Webinar   ...

  6. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interior and explode quickly when pressure is applied (Figure 12). Kernel moisture is approximately 80% at ... agcrops.osu.edu/newsletter/corn-newsletter/2022-18/corn-growth-and-development-crop-staging Ortez, O., McMechan, A. J., Hoegemeyer, T., Ciampitti, I. A., Nielsen, R. L., Thomison, P. R., ... doi.org/10.1002/cft2.20173 Ag Crops and Livestock corn growth development yield production stress stages Horticulture and ...

  7. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    For more information on tick safety, visit the Ohio Department of Health (link 2). Identification ... web.uri.edu/tickencounter/ticksmart/tick-prevention-and-protection-videos/how-to-do-a-tick-check-2 Blacklegged tick (Ixodes scapularis) surveillance— cdc.gov/ticks/surveillance/BlackleggedTick.html ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/tickborne-diseases TickEncounter. (2023). How to do a tick check: tips for you and your pet [Video]. YouTube. ...

  8. WTNS Radio Healthy Living Updates

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/news-and-upcoming-events/wtns-fcs-updates

    Episode November 30, 2021- Emily Marrison talks with Mike Bechtol about Food Safety and Date Labeling APRIL 2024 ... Exercise" (Script) 8/7 "Breastfeeding" (Script) JuLY 2023   " Today's Grandparents ... Dairy Recipes " Script "Diabetes and Heat"   Script "Grilling Safety"   Script ...

  9. Byrd Center Seminar: Dr. Marijke Hecht

    https://senr.osu.edu/events/byrd-center-seminar-dr-marijke-hecht

      Topic: “O girlie, I’m not saving that”: Using Video-based Interaction Analysis to Explore ...

  10. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... Content Premium quality 13%+ Good quality 9%–13% Fair quality 5%–9% Alfalfa Hay not more than 10% Grass ...

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