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  1. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    Research shows EXISTING businesses create 60% to 80% of all new jobs. Communities that actively ...

  2. CD Wire- July 6, 2020

    https://comdev.osu.edu/cd-wire/2020-07-06

    Farmer's Almanac, the Dog Days of summer are traditionally the 40 days beginning July 3 and ending August ... DEVELOPMENT: Harmful Algal Blooms Webinar – July 8: With summer in full swing, many folks enjoy spending time ... this edition of The Current, on July 8 at 3 p.m., to hear an update on the Network funded Reservoir ...

  3. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    committee for the Center. Food Safety and Storage- The Ohio State University College of Food, Agricultural, ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  4. Hort News

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/newsletters/hort-news

    Below you will find the weekly horticulture newsletters provided by Jeff Stachler, AGNR Extension ... HORTICULTURE  NEWSLETTERS    October 18, 2019          October 25, 2019        November 1, 2019       November ... 12, 2020 June 19, 202 0 June 26, 2020 July 3, 2020 July 10, 2020 July 17,2020 July 31, 2020 August 7, ...

  5. 4-H Project Information

    https://wayne.osu.edu/projectinfo

    please bring a battery powered device. For the Fair displays, members print out their e-poster and attach ... Consumer Shopping Sheet Safety Rules   Food & Nutrition Project Help Complete Day Long Menu Example ... Project Book Judging Rubric OUTSTANDING EXHIBITOR APPROVED EVENTS 2020 Junior Fair Beef Information ...

  6. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  7. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    vegetables and fruits?  Eat a rainbow of snacks.     decreasing sodium in your diet     food safety in the ...

  8. ANR Videos

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-videos

      Forage Sampling Using a Vortex Forage Dryer Using a Microwave Oven to Dry Forage Scouting Potatoes Ticks Pasture Measurement & Evaluation Pasture Sampling Lamb Bottle Feeding Tips   ...

  9. Junior Fair Information

    https://auglaize.osu.edu/program-areas/4-h-youth-development/junior-fair-information

    Book   2019 4-H Booth Pictures 2018 4-H Booth Pictures 2017 4-H Booth Pictures     2021 Post Fair ...   Auglaize County Junior Fair     Ohio State Fair Dates   2021 Quality Assurance Information ... Quality Assuarance Test- Study Guide 2020 4-H Calendar 2021 Junior Fair Schedule 2021 Auglaize County Fair ...

  10. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Extension Educators Rob Leeds, Garth Ruff, Jacci Smith, Tony Nye and Ag Law Resource program Extension ... regulating sales of meat in Ohio. ODA oversees the processing plants and sets the food safety regulations for ... the state. The local health department enforces the food safety regulations at the local level. ...

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