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  1. Bitter Rot of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-20

    apple fruit. Disease development is favored by high temperatures (80–90 degrees F) and high relative ... humidity (80–100%). The fungi survive the winter in dead wood or mummified fruit that were infected during ...

  2. Wheat Growth Stages and Associated Management

    https://ohioline.osu.edu/factsheet/agf-126

    however, mechanical damage may occur from applicator equipment. Feekes 8.0: Flag Leaf Visible, but Still ... additional leaves are found inside, Stage 8.0 is confirmed and the grower should decide whether or not to use ... applications at or after Feekes 8.0 may enhance grain protein levels but are questionable with respect to added ...

  3. Soil Acidification: How to Lower Soil pH

    https://ohioline.osu.edu/factsheet/agf-507

    S/A---------------------- 8.5 to 6.5 370 730 1460 8.0 to 6.5 340 670 1340 7.5 to 6.5 300 600 1200 7.0 to 6.5 180 360 720 ...   8.5 to 5.5 830 1660 3310 8.0 to 5.5 800 1600 3190 7.5 to 5.5 760 1530 3050 7.0 to 5.5 640 1290 2580 ... the soil pH has been acidified to the desired level, the soil pH should remain low for a fairly long ...

  4. Economist Analyzes Farm Bill to Kick Off College’s 2013-2014 Agricultural Policy and Outlook Conference Series

    https://aede.osu.edu/news/economist-analyzes-farm-bill-kick-college%E2%80%99s-2013-2014-agricultural-policy-and-outlook

    bill, including several provisions in crop safety net programs, an economist at Ohio State’s College of ... legislation’s farm safety net issues are likely to be just as divisive as the bill’s nutrition programs, Zulauf ... Zulauf said in the policy brief. “Crop Insurance is becoming the core of the crop safety net,” he said. ...

  5. Home Alone: Is My Child Old Enough?

    https://ohioline.osu.edu/factsheet/HYG-5321

    age, but one of your child's maturity, readiness, and your ability to plan for safety ... rules and safety/emergency procedures. Social/Emotional Your child needs to feel good about being left ... Talk about house rules and expectations, and write down safety and emergency procedures. Ensure that ...

  6. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    topping the list of fig-producing nations (Oberheu, 2018). Figure 1. Fresh Brown Turkey figs from trials ... Pollination Requirements  Figs can be one of three types: Common, San Pedro, or Smyrna (Ernst, 2018). Fig ... other underground infrastructure potentially affected by invasive roots (Ernst, 2018). They prefer soils ...

  7. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    a variety of colors from white to yellow to purple. Carrots are harvested in Ohio from July through ... Tammy, and Jennifer Stroud. 2018. “Carrots, Not Just for the Bunnies.” Lenoir County Center, North ... Carolina State Extension. lenoir.ces.ncsu.edu/2018/04/carrots-not-just-for-the-bunnies. National Center for ...

  8. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    HYG-5524 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... of Agriculture (website), accessed July 29, 2021. fdc.nal.usda.gov. National Center for Home Food ... Preservation. n.d. University of Georgia, College of Family and Consumer Sciences (website). Accessed July 29, ...

  9. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    The Ohio State University South Centers from 2018 to 2020 to determine if hardy kiwi can be a viable ... Newsletter, Small Fruit Crop Management by G.J. Galletta and D.G. Himelrick, conversations with Daniel ... extensionpubs.osu.edu/midwest-home-fruit-production-guide/. University of Minnesota. 2018. “Growing hardy kiwifruit in the home garden.” Written by Jim Luby, ...

  10. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    growing season. Routine vine nutrient assessment: Full bloom (Fig. 2): When approximately 50 to 80% of ... ripening, which corresponds to 70 to 100 days following bloom (mid-July to mid-August), is the ideal time ... Columbus, OH: Ohio State University. Available at extensionpubs.osu.edu. Moyer et al. (2018). Vineyard ...

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