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  1. Timber Theft in Ohio

    https://ohioline.osu.edu/factsheet/F-97

    trusting logger paid a fair price to the imposter and harvested the timber. In another instance, after ...

  2. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... different safety considerations than cooked oat dishes. What Are Oats? Oats are a type of cereal grain. The ... Oat Safety Considerations Ground raw rolled oats are often recommended as a safe substitution for raw ...

  3. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Does PEF Work? PEF processing applies high voltage pulses (20–80 kV/cm) with a duration of milliseconds ... 2018). PEF pretreatment facilitates the release of nutrients from fruits, vegetables, and herbs, thus ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ...

  4. Statewide and Region Phosphorus Nutrient Use in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-02/statewide-and-region-phosphorus-nutrient-use-ohio

    efficiency and environmental safety, it is important to monitor P use trends, understand the changes to ... (1993–1997), 206,000 tons of P 2 O 5 were applied annually. In the most recent period (2018–2022), annual ... CRD80-70 0.15 CRD90-129 0.56 Seven of nine Ohio CRDs show increased availability of P 2 O 5 sourced from ...

  5. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    office or the Purdue Extension Education Store at ag ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

  6. Ohio’s Premier Ag Conference March 12-13 in Ada

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/ohio%E2%80%99s-premier-ag-conference-march-12-13-ada

    announced. Alex Harrell, record holding producer of 206 bushels per acre soybeans and Ohio Department of ... presentations from about April 15 to July 1. CCA credits will be included, a tremendous value for crop ...

  7. Preparing farms for the solar eclipse

    https://farmoffice.osu.edu/blog/wed-03202024-1140am/preparing-farms-solar-eclipse

    Blog Subscriptions ...

  8. Transitioning to Organic Workshop

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-06/transitioning-organic-workshop

    last couple of years in the ag industry, with many farmers in the area and around Ohio dipping their ...

  9. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interior and explode quickly when pressure is applied (Figure 12). Kernel moisture is approximately 80% at ... agcrops.osu.edu/newsletter/corn-newsletter/2022-18/corn-growth-and-development-crop-staging Ortez, O., McMechan, A. J., Hoegemeyer, T., Ciampitti, I. A., Nielsen, R. L., Thomison, P. R., ... doi.org/10.1002/cft2.20173 Ag Crops and Livestock corn growth development yield production stress stages Horticulture and ...

  10. Safety Thru the Seasons 2024

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024

    ...

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