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  1. Secondary Injury Prevention: Farming with a Pacemaker

    https://ohioline.osu.edu/factsheet/AEX-981.8-10

    Jepsen, Assistant Professor, State Safety Leader, Agricultural Safety and Health, Food, Agricultural and ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  2. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    HYG-5526 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... (website), accessed July 29, 2021. fdc.nal.usda.gov. National Center for Home Food Preservation. n.d. ...

  3. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

      eatright.org/food/planning-and-prep/cooking-tips-and-trends/culinary-lingo. Enloe, Autumn, “The 13 Healthiest Leafy Green Vegetables,” healthline, July 1, 2018 ... greens. Proper handling and washing of greens is essential to ensure food safety. Washing greens before ... Vegetables, HYG-5347 References Ellis, Esther, “Culinary Lingo,” eat right, July 14, 2020, ...

  4. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    which is 1/3 of the daily requirement. Cabbage is a fair source of thiamin, riboflavin, fiber, and ... Freezing Vegetables, HYG-5333 Resources Kelly, Tammy, and Jennifer Stroud. 2018. “Cabbage, Quick and Easy ... lenoir.ces.ncsu.edu/2018/06/cabbage-quick-and-easy-healthy-dinners-and-sides. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  5. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    Nutrition reStoring certain foods in the refrigerator is a sensible way to extend the quality, safety, and ... nutritional value of your groceries. Remember safety first with refrigerator storage. Microorganisms cause ... refrigerator storage is what does the date mean? The date does not refer to the safety of the food. According ...

  6. In the Weeds: Legal Approaches to Dealing with Noxious Weeds on Farmland

    https://farmoffice.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    areas. Visit the registration page for more information or to register for the July 21st webinar.  ... Noxious Weeds Ag Law Ag Issues Property Law ...

  7. Is It Pine, Spruce, or Fir?

    https://ohioline.osu.edu/factsheet/anr-80

    ANR-80 Agriculture and Natural Resources 11/19/2019 Curtis E. Young, Extension Educator, ... Forestry. (2018). Pine. forestry.ohiodnr.gov/pine (Accessed 11-8-2018).   Ohio Department of Natural ... Resources, Division of Forestry. (2018). Spruce. forestry.ohiodnr.gov/spruce (Accessed 11-8-2018).   Ohio ...

  8. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    https://agnr.osu.edu/sites/agnr/files/imce/pdfs/publications/Bulletin%20829.1-2015.pdf. Mancl, Karen, Ryan Kopp, and Olli Tuovinen. 2018. Treatment of meat-processing wastewater with ...

  9. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    in Ohio From 2014-2018, we conducted over 300 on-farm fertilizer trials with the ultimate goal of ... removed is based on 180 bushel corn, 60 bushel soybean, and 80 bushel wheat.    Grain nutrient removal ... (80 bu) (lb of nutrient/bushel grain) (lbs of nutrient/acre) N 0.74 3.55 0.96 134 213 77 P 2 O 5 0.35 ...

  10. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    facility built to federal and state food safety regulatory standards. This fact sheet looks at: Market ... food safety considerations for your processing facility. You need to maintain a clean environment to ... Ohio, you are not required to have a food safety inspection of your facilities if you are growing and ...

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