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  1. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    , https://www.census.gov/programs-surveys/sipp/data/datasets/2018-data/2018.html. Waldrop, Deborah P., Joseph A. Weber, Shondel L. Herald, Julie Pruett, Kathy Cooper, and Kevin ... Income and Program Participation 2018). That is about 9.5% of Americans. Interestingly, nearly 94% of ... International Journal of Aging & Human Development, 66, 21–48. “2018 Survey of Income and Program ...

  2. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    growing season. Routine vine nutrient assessment: Full bloom (Fig. 2): When approximately 50 to 80% of ... ripening, which corresponds to 70 to 100 days following bloom (mid-July to mid-August), is the ideal time ... Columbus, OH: Ohio State University. Available at extensionpubs.osu.edu. Moyer et al. (2018). Vineyard ...

  3. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    stalks are most flavorful when fairly young, so harvest them soon after the leaf expands. Harvest by ... early July, the plants should be allowed to grow until killed by frost. After the tops are dead and the ... poisoning. If in doubt about the safety of eating the stalks, don’t. Cut the damaged stalks off and compost ...

  4. Ask the Experts offers timely insight into 2021 growing season

    https://cfaes.osu.edu/news/articles/ask-the-experts-offers-timely-insight-2021-growing-season

    encourage farmers, growers, people in the ag industry, to attend these quick-hitting, 20-minute sessions, ... Some other Ask the Expert topics will include: Farming in the rain, drought and in between Ag trade and ... Media Advisory Business and Economics College Events/Announcements Crops Livestock Tracy Turner ...

  5. Chow Line: Food safety after a flood

    https://cfaes.osu.edu/news/articles/chow-line-food-safety-after-flood

    Safety and Inspection Service. The best way to avoid the potential for foodborne illness in such cases is ... safety rule of thumb is to throw away any food that has an unusual odor, color, or texture, or feels warm ... or below. Remember, when in doubt about the safety of the food item, throw it out. Never taste the ...

  6. ServSafe Food Safety Training & Certification

    https://holmes.osu.edu/servsafe

    2021 Holmes County Food Safety Training Classes Manager- April 2021 Person in Charge- May 25 ... Regional training options Online Food Safety Training ...

  7. Learn pumpkin production at Aug. 26 Pumpkin Field Day

    https://cfaes.osu.edu/news/articles/learn-pumpkin-production-aug-26-pumpkin-field-day

    Events/Announcements Crops Food, Food Safety, Food Insecurity Natural Resources and Environment Tracy Turner ...

  8. Manure pit fatalities spur awareness

    https://cfaes.osu.edu/news/articles/manure-pit-fatalities-spur-awareness

    Agricultural, and Environmental Sciences, will host training beginning this fall promoting safety in and around ... Jepsen, state safety leader for OSU Extension. A long probe on the gas monitor allows someone to test the ... riethman.24@osu.edu 419-586-2179 Extension Faculty and Staff OARDC 4-H College Events/Announcements Columbus area ...

  9. New Pesticide Applicator Training- October 13, 2021- Online Webinar

    https://cfaes.osu.edu/news/events/new-pesticide-applicator-training-october-13-2021-online-webinar

    safety information. The afternoon sessions will review Ornamental Weed Control (Category 6c). Attendees ... Review Laws and Regulations Applicator Safety and Environment Calculations and Formulations Label ... Pesticide Safety Education Program Ohio State University Extension 614-292-4070 Registration Questions:  ...

  10. 2021_2022 4-H Calendar

    https://holmes.osu.edu/program-areas/4-h-youth-development/2021-4-h-calendar

    date to be announced soon January 2022 6-9 OFMA Conference February 2022 22 4-H Open House ...

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