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  1. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  2. Booth Set Up and Tear Down Times

    https://seneca.osu.edu/news/booth-set-and-tear-down-times

    your fair packet.  Please check and make sure your club information is correct.   B ooth Set Up Times ...

  3. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ... food safety for consumers in the midst of the pandemic. Congratulations to Walaa Hussein on receiving ...

  4. Cloverbud Graduation

    https://seneca.osu.edu/news/cloverbud-graduation

    Monday, July 20, 2020 with your Cloverbud’s information. This will be announced during the graduation. ... Building on Friday, July 31, 2020 at 4:00 p.m. Please return the form below to the Extension Office by ...

  5. Jr Fair Entries are due to OSU Extension

    https://coshocton.osu.edu/events/jr-fair-entries-are-due-osu-extension

    ...

  6. Masks required

    https://ohio4h.org/news/masks-required

    Per the health order from Gov. DeWine, effective July 23, 2020 at 6 p.m., masks are required to be ...

  7. Teen Leadership Council

    https://ohio4h.org/families/just-teens/teen-leadership-council

    | pdf (Requests are assigned subject to Teen Leadership Council member’s availability.  State Fair ... Clover Communication Newsletter is now the TLC Insider! (Created by the Communications Committee) TLC ... Insider Editions: December 2019 November 2019 June 2019 April 2019 March 2019 February 2019 December 2018 ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 FDSCTE 5310 AU20.pdf Autumn ...

  9. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ...

  10. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2005, AnimSci 2260, HCS 2260, ENR 2000, or Stat 1450. Graduate Undergraduate 3.0 FDSCTE 5500 AU20.pdf ...

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