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  1. 4-H Livestock Interviews

    https://auglaize.osu.edu/events/4-h-livestock-interviews

    July Gazette will have the judging registration information ...

  2. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    Meeting Days/Times: Thursdays 10:00 AM-12:00 PM Location: Howlett 139 video-linked to Williams 123 The ... 7 Weeks Session 2   Meeting Times: TH 10:20 AM- 12:20 PM Location: 202F Kottman Hall video-linked to 123 ... 32838 (Wooster) Meeting time: MW 10:05 AM- 10:55 AM  Location: 202F Kottman Hall video-linked to 102 ...

  3. Women in Agriculture

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/women-agriculture-0

    find the right fit for your needs.  Including lines of credit, ag real estate, equipment & building ... possibilities.  July Field Day – Wednesday, July 14 –   Hands-On Tractor Operation Skill-Builder  with Dee Jepsen, ... OSU Farm Safety Specialist (Stark County) – Examining the utility of the compact tractor – safety ...

  4. Junior Leadership Club

    https://coshocton.osu.edu/program-areas/4-h-youth-development/junior-leadership-club

    Rotary Pavilion Mixer at 7pm June 9th- Mohican, 3116 State Route 3 Loudonville, OH 44842 July 9th- ...

  5. Mr. David Marrison

    https://coshocton.osu.edu/people/david-marrison

    County from 1997-2018 and has been serving in Coshocton County since September 2018. He is currently the ... co-leader of OSU Extension’s Ohio Ag Manager Team. David was born and raised on a small dairy farm in New ...

  6. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    contributions to the field of Food Science and Technology Wilbur A. Gould* – 1993 Dennis Heldman- 2018 LennonOno ... C.D. Todd Control of Foodborne Illness Award Barbara Kowalcyk- 2018 Flavor and Extract Manufacturer’s ... Kowalcyk- 2018 IFT Stephen S. Chang Award for Lipid or Flavor Science David B Min*- 1995 W. James Harper* ...

  7. Home Food Preservation

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    OSU Extension Office Friday, June 11, 10:00 AM – 1:00 PM, OSU Extension Office Saturday, July 10, 8:30 ...

  8. Youth Quality Assurance Trainings Via Zoom

    https://coshocton.osu.edu/news/youth-quality-assurance-trainings-zoom

    year. Quality Assurance must be completed annually by all junior fair exhibitors in the beef, sheep, ...

  9. OSU Resources

    https://ohiograpeweb.cfaes.ohio-state.edu/resources/osu-resource-links

    Three Years   General Information: The Ohio Agronomy Guide Ohio Pesticide Safety Education Program Soil ...

  10. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ...

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