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  1. COVID-19 Webinars

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-webinars

    COVID-19 and food safety. As the scientific community learns more about COVID-19 new information will be ... posted. COVID-19 and Food Safety for Consumers  by Dr. Sanja Ilic (March 26 2020) COVID-19 and Food Safety ...

  2. Cooking Weekly Newsletter

    https://adams.osu.edu/news/chop-chop-weekly-newsletter

    We will be posting a weekly cooking newsletter for kids.  Check out the SNAP-Ed section of our ... website to see the weekly newsletter provided by Chop Chop. Welcome to our new ChopChop Kids Club ... newsletter! Are you home from school right now? This is the perfect time to learn to cook—or, if you already ...

  3. Kaytlin Fenlason

    https://mahoning.osu.edu/people/kaytlin-fenlason

    Program Coordinator in Mahoning County since September 2018. She got her start in Extension as a SNAP-Ed ...

  4. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications columbus.gov/publichealth/programs/Food-Protection/Food-Safety ... / Safety Training with this certificate.    -    Update date and County to include your name and ODH number ...

  5. Vegetable Gardening "How To"

    https://lucas.osu.edu/vegetable-gardening

    lucascountymastergardener@gmail.com   Fall Vegetable Garden- what seeds to plant in July and August for a fall crop ... Newsletter weekly, seasonal updates for Ohio growers. Written by the Vegetable and Fruit Crops team, some ... presentation. Watch short video clips Keeping Your Vegetable Garden Healthy: stake tomatoes, remove suckers and ...

  6. FCS Extension Impacts

    https://fcs.osu.edu/about/fcs-extension-impacts

    address a range of issues, including building stronger families, improving nutrition and food safety ...

  7. Elizabeth Varanese

    https://fcs.osu.edu/people/elizabeth-varanese

    Elizabeth Varanese SNAP-Ed Southwest Region Program Specialist 25 Ag Admin, 2120 Fyffe Rd, ...

  8. Local Foods

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/local-foods

    Resources Specialty Crop Farm Operators Food Safety During COVID-19 Food Safety Resources Produce Auctions ... Workers on the Farm During COVID-19   Webinars COVID-19 and Food Safety for Consumers COVID-19 and Food ... Safety for Specialty Crop Producers and   Marketers   Zoom for Farmers Using Zoom for Meeting Virtually ...

  9. Section 7- Junior Fair Project Information

    https://auglaize.osu.edu/program-areas/4-h-youth-development/section-7-junior-fair-project-information

    Section 7- Junior Fair Project Information  Livestock Special Interest Clothing / Foods                           ...

  10. Occasional Quantity Cooks

    https://adams.osu.edu/program-areas/4-h-youth-development/more-about-4-h/occasional-quantity-cooks

    a shift in the food booth at the fair, or even club picnics should complete the "Occasional Quantity ...

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