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  1. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  2. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ... average GRE scores for our incoming Autumn 2018 class were 72nd percentile quantitative, 66th percentile ... receive 110-160 applications. In Autumn 2018, our incoming class was 26 students. The class sizes vary ...

  3. Effective Ways to Promote Ohio 4-H Camps

    https://ohioline.osu.edu/factsheet/4h-49

    (2018). 4-H Youth Development Statistical Report. Retrieved July 25, 2019 from ... & Bruce, 2003; Garton, Miltenberger, & Pruett, 2007; Hedrick, Homan, & Dick, 2009). In 2018 ... 2,858 teen counselors (Ohio 4-H, 2018). Camp directors, volunteers, and counselors have a large role ...

  4. Working with Large Round Bale Equipment

    https://ohioline.osu.edu/factsheet/aex-59127

    trailers agricultural tailgate safety training for operators and supervisors ag tailgate safety training ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.7 Agriculture and ... Natural Resources 11/14/2019 Agricultural Safety and Health Program Objective: To know how to prevent ...

  5. Spraying Paint

    https://ohioline.osu.edu/factsheet/aex-59147

    safety training ag training spraying paint paint solvents thinners paint vapors Food, Agricultural and ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.7 Agriculture and ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To observe the needed ...

  6. December 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2016-highlights

    & ’69, Animal Sciences) Dan Wampler (’80 & ’83 Food Technology, Horticulture) Young Professional ... December. Click here to view the video. The Ohio Department of Education together with Dr. Monica Giusti and ... Technology Building.  1,194 students competed at district, narrowed to 80 high school students from 20 ...

  7. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    – 20 years; Tony Stull – 25 years; and Julie Townsend – 20 years. They will be recognized at the OARDC ... publication. The Foods For Health Discovery Theme is pleased to announce an award of $2,000 to Dr. Joshua ... to participate in the Quality Chekd international food safety training and plant audit program on ...

  8. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    These Modules The Ag Tailgate Training Series was developed by members of the Agricultural Safety and ... Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.2.6 Agriculture and ... Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To be able to identify the ...

  9. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    the Food Safety Hotline in a recent CFAES 'Chow Line'. Nominations are open for the 2018 FST ... article. Dr. Barbara Kowalcyk and Dr. Abby Snyder offer some sources for information about food safety and ... and students in transition for academic year 2018-2019. PhD student Mackenzie Hannum offers a review ...

  10. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    Explaining Public Benefits and Safety of the Latest Food Technologies Dr. Bala Balasubramaniam was part of ... Rafael Jimenez-Flores was featured in a video celebrating National Dairy Month. Click here to view the ... video. Dr. Monica Giusti and her research with antioxidants was recently featured in a CFAES #whyscience ...

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