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  1. Career Exploration Workshops

    https://morrow.osu.edu/program-areas/4-h-youth-development/4-h-stem/career-exploration-workshops

    Electricity Heavy Equipment Demonstration- Operation & Safety Small Tool Safety Wall Framing (parts of ...

  2. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    Association). n.d. "Certified Labs." Certified Labs. Accessed July 13, 2022. alta.ag ... Laboratory     x x Penn State Ag Analytical Service Laboratory x x x x Spectrum Analytic x x x x Sure ... Accessed July 13, 2022. agcrops.osu.edu/FertilityResources. References ALP (Agricultural Laboratory ...

  3. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    miller.7544@osu.edu Clay is an alumnus of The Ohio State University (c/o 2018), graduating with a B.S. in Psychology, ... and dual minors in General Business and Substance Abuse Counseling. In November of 2018, he joined the ...

  4. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Jepsen, Assistant Professor, State Safety Leader, Agricultural Safety and Health, Food, Agricultural and ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  5. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    are available from mid-July through September.  For information on pepper varieties in Ohio, contact ... refrigerator should be kept at 40 F or below for optimal food safety. Peppers stored in the refrigerator may be ... Service. FoodData Central, 2020.  fdc.nal.usda.gov   Ag Crops and Livestock Food Home, Yard and Garden ...

  6. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human ... Department of Agriculture 2016-17, 16. PDF.  agriculture.delaware.gov/wp-content/uploads/sites/108/2018 ... Extension Educator, Family and Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel ...

  7. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    yields were classified into five categories: <70%, 70%–80%, 80%–90%, 90%–95%, and 95%–100% and soil ... trials. Soil Science Society of America Journal, 87 (5): 1207–1220. doi.org/10.1002/saj2.20564 Ag Crops ...

  8. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    developed within the last 65 years. Beans are available from July through September. For information on bean ... and canned beans support better nutrition with a range of benefits: Snap beans are a fair source of ... are a fair source of vitamins A and C, folate, calcium, iron, and potassium. A ½ cup of cooked lima ...

  9. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    Jepsen, Assistant Professor, State Safety Leader, Agricultural Safety and Health, Food, Agricultural and ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  10. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    soybean and cotton in the central United States. Applications extend through May, June, and July, which ... drift happens and know where you stand. Consider investing in a weather station and surveillance video ... applicator negligence. Video that records spraying activity in nearby fields in combination with weather data ...

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