Site

Search results

  1. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    YouTube video “For The Love Of Beer.” Dr. Barbara Kowalcyk was quoted in an article about food safety in ... applied to biomaterials, notably and Thermal Processing until 2018. Dr. Chris Simons and the Sensory ... Self.com. Dr. Abby Snyder contributed to a CFAES Chow Line story about food safety with meal kit delivery ...

  2. Food Science and Technology

    https://fst.osu.edu/future-students/prospective-undergraduates/food-science-and-technology

    fruits and vegetables, meats and dairy products, processing, food chemistry and food safety. Our ... Processing Operations Food Microbiology and Safety Technical Sales  Flavor Chemist  Analytical Services  Food ...

  3. OSU Extension offices throughout Ohio will implement teleworking options for staff amid current coronavirus disease 2019 (COVID-19) outbreak concerns

    https://greene.osu.edu/news/osu-extension-offices-throughout-ohio-will-implement-teleworking-options-staff-amid-current

    campuses to “critical services” only (such as law enforcement and public safety; hospitals and health ...

  4. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    in the American Dairy Products Institute 2018 ADPI Technical Symposium. His topic was the ... curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan to comply ... FDA requirements for the Food Safety Modernization Act (FSMA). Dr. Yael Vodovotz and Dr. Katrina ...

  5. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ... average GRE scores for our incoming Autumn 2018 class were 72nd percentile quantitative, 66th percentile ... receive 110-160 applications. In Autumn 2018, our incoming class was 26 students. The class sizes vary ...

  6. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  7. December 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2016-highlights

    & ’69, Animal Sciences) Dan Wampler (’80 & ’83 Food Technology, Horticulture) Young Professional ... December. Click here to view the video. The Ohio Department of Education together with Dr. Monica Giusti and ... Technology Building.  1,194 students competed at district, narrowed to 80 high school students from 20 ...

  8. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    – 20 years; Tony Stull – 25 years; and Julie Townsend – 20 years. They will be recognized at the OARDC ... publication. The Foods For Health Discovery Theme is pleased to announce an award of $2,000 to Dr. Joshua ... to participate in the Quality Chekd international food safety training and plant audit program on ...

  9. Culinary Science

    https://fst.osu.edu/future-students/prospective-undergraduates/culinary-science

    food processing, food safety, and food quality. Culinary Scientists work in the food industry, ...

  10. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    the Food Safety Hotline in a recent CFAES 'Chow Line'. Nominations are open for the 2018 FST ... article. Dr. Barbara Kowalcyk and Dr. Abby Snyder offer some sources for information about food safety and ... and students in transition for academic year 2018-2019. PhD student Mackenzie Hannum offers a review ...

Pages