Site

Search results

  1. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team, CropKing Inc. and the ... Ohio Controlled Environment Agriculture Center.  The instructors for this class are Drs. Sanja Ilic and ...

  2. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  3. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  4. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  6. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    posted. Back-to-school COVID safety: Where science meets in-person learning  by Dr. Sanja Ilic (August 11 ... The Coronavirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  ... Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

  8. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    Sanja Ilic. Farm Food Safety Plan Template Farm Food Safety Plan Instruction Guide (to assist you will ... Due to COVID-19 in-person Fresh Produce Safety trainings are currently not being scheduled.  We ... access to the internet or unreliable internet access.  Please contact a  Fruit and Vegetable Safety Team ...

  9. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    USDA audit requirements. USDA GAPs Audit Program The Ohio State University does not conduct GAPs ... Good Agricultural Practices USDA Audit Process The GAPs training program provided by the Ohio ... State University assists growers with achieving the necessary requirements of USDA GAPs or Group GAPs ...

  10. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 FAQ FOR U-PICK FARMS- STEPS FOR FARM MANAGERS BEST FOOD SAFETY PRACTICES-FARM STAND AND U-PICK ... The Coronavirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  ... Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

Pages