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  1. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    well-being of the State of Ohio, are among the sought-after qualities of faculty who hold Dean’s Chairs.  As ... beginning on September 1, 2020 through August 31, 2024.  Dr. Peterson will join Dr. Tim Haab, who currently ... missions of teaching, research, and extension, as well as the ability to contribute to the economic ...

  2. Ahmed Yousef named a CFAES Distinguished Professor

    https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor

    Yousef establishing the largest ozone research laboratory in the U.S. here at Ohio State. Currently, the ... and will have generally served in rank for at least five years at Ohio State or a peer university. ...

  3. Dr. Chris Simons Awarded NIH Grant

    https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

    States. It will focus on non-traditional viral screening approaches, such as biological or physiological ...

  4. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    Department, The Ohio State University, and visiting faculty at the Universidad Nacional Agraria in Peru. Her ... vegetables, believed to contribute to the ability of fruits and vegetables to fight chronic diseases. We can ... Food Science from Oregon State University. She is now Professor at the Food Science and Technology ...

  5. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... professional skills and build networks with food professionals. This year’s Ohio State Buckeye Chapter Phi Tau ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ...

  6. Scholarships

    https://fst.osu.edu/undergraduate/scholarships

    further than Ohio State. The first is the opportunity to apply for university based scholarships. The next ...

  7. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    Hua Wang was thinking about coronavirus long before it arrived in the United States. “In January, they ... to experiment with. Then I thought ‘wait, water is good enough!’” she laughed. “All you need to do is ... setting, the results were clear. “If I don’t have the cloth, the paper gets wet right away. If I put one ...

  8. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... Cooperstone with $300,000 from FFAR and includes matching funds from Ohio State. Cooperstone is an assistant ... Cornell University, and PhD in Food Science and Technology from Ohio State, where she was also ...

  9. Monica Giusti Named Fellow to National Academy of Inventors

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors

    Ceremony on June 7-9, 2021 in Tampa, Florida.  A senior representative of the United States Patent and ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    said  Melvin Pascall, professor of food science and technology  at The Ohio State University and senior ... of Veterinary Biosciences, all at Ohio State, also worked on the study. Emily Caldwell Ohio State ... causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

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