Site

Search results

  1. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). The ... Distinguished Senior Award honors top graduating seniors on the Ohio State Columbus campus who exemplify the ... a YouTube Premiere video beginning at 7 p.m. on the Ohio State—College of Food, Agricultural, and ...

  2. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    increasing the impact of the center on the food industry. Dr. Barringer joined The Ohio State University in ... multi-university center includes North Carolina State University, University of California-Davis, and The Ohio ... State University. CAPPS uses an interdisciplinary approach to solve the industry’s needs for energy ...

  3. About Us

    https://fst.osu.edu/about-us

    technologies, rapid detection, and food safety and quality. Throughout the state, FST is dedicated to meeting ... Welcome to the Department of Food Science and Technology at Ohio State! Hello, and welcome to the ... Department of Food Science and Technology (FST) at The Ohio State University (OSU). At OSU, we put students ...

  4. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ...

  5. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    important to human health and wellbeing as nutrients to prevent inflammation, enhance gut function ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is ... devoted to new technologies in food safety and processing. Our facilities are described below and ... demonstrate the tremendous strength of the food science and technology program at The Ohio State University. ...

  7. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ... food-based cancer research at The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer ... Hospital and Richard J. Solove Research Institute (OSUCCC – James), and Ohio State’s College of Food, ...

  8. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    some symptoms and was tested. It took 12 days to get her results back and we had the kids home. We were ... hardest. “After my wife had gone back to work and the daycare was still closed, it was me parenting two ... is also incredibly personal. For Eric Maul, FST fiscal officer and father to two young children, it ...

  9. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    laboratory in the United States, and because of his food-safety expertise, he is frequently interviewed by ... By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... and Environmental Sciences (CFAES) has announced three faculty members as its 2020–2021 Distinguished ...

  10. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Research and Prevention recently received funding for a proposal to improve food safety in Kenya. The ... Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift was used towards the ...

Pages