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  1. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    interested in learning to cook Youth will learn cooking skills, the basics of kitchen safety along with ...

  2. Video Library

    https://dairy.osu.edu/photo-gallery/video-library

    Ohio State University (CLICK HERE) YOUTUBE Channel for OSU Extension Dairy Working Group 2022 ...

  3. Quality Assurance Virtual Training- May 10 at 6:00pm

    https://greene.osu.edu/news/quality-assurance-virtual-training-may-10-600pm

    Greene County Fair must be completed by June 1st.  Any youth wishing to exhibit at the Ohio State Fair ... MUST complete Qualtiy Assurance prior to the start of the Ohio State Fair.   All youth wishing to ... exhibit SWINE at the Ohio State Fair must have a parent/quardian complete PQA. Contact Trever Corboy by ...

  4. Time to Assess Forage Legume Stands

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/time-assess-forage-legume-stands

    Science, The Ohio State University With the onset of recent warm temperatures, forage stands are beginning ... fall, so those stands should be carefully evaluated this spring as they green up. It is time to start ... temperatures and/or physical injury from wheel traffic at harvest time. In severe cases, the plant can be ...

  5. USDA Releases March Dairy Report

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/usda-releases-march-dairy-report

    $211/ton, an increase of $43/ton compared to January 2021.  The five-state weighted average for premium ... Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State ... University Extension The United States Department of Agriculture Economic Research Service (USDA ERS) ...

  6. Dining with Diabetes Workshop Series- Session #4 Putting It All Together

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their family members and caregivers. There are four sessions, cost $20.00 for one or $25.00 for two participants for all four sessions. Registration Link:  https:/ ...

  7. Livestock Quality Assurance Virtual Session

    https://greene.osu.edu/events/livestock-quality-livestock-session

    Greene County Fair must be completed by June 1st.  Any youth wishing to exhibit at the Ohio State Fair ... MUST complete Qualtiy Assurance prior to the start of the Ohio State Fair.   All youth wishing to ... exhibit SWINE at the Ohio State Fair must have a parent/quardian complete PQA. Contact Trever Corboy by ...

  8. Winter Dairy Webinar Recordings

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/winter-dairy-webinar-recordings

    State University Extension This winter, the OSU Dairy working group hosted a series of four webinars to ... manage your farm. Recording: https://youtu.be/mt_wDNQ--ZA Safety on the Dairy farm Agriculture is the ... Extension educators Taylor Dill and Jamie Hampton as they discuss safety on the farm and making sure ...

  9. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certification is recognized by more federal, state, and local jurisdictions than any other food safety ... The ServSafe Food Safety Training program leads the way in providing current and comprehensive ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  10. Heifer Nutrition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/heifer-nutrition

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... University Extension Heifers are their own beasts when it comes to nutrition. We have to first make sure they ... presentation “Heifer Nutrition” can be found on YouTube and it goes over feeding heifers during different ...

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