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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... waste—could help improve sales of “ugly” produce, new research suggests. The study measured consumers’ ... a practice could be profitable. One 2018 study in North Carolina suggested that about 41% of unharvested food ...

  2. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  3. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    effective. Before we knew it, we realized we had collected quite a bit of data, and found we could quantify ... Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... donation incentives, which still let customers use a plastic bag. It was a perfect scenario for a nudge,” ...

  4. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... the inside and outside of the turkey liberally with salt and pepper and coat it with olive oil, which ... and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural Research ...

  5. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    Master Gardener Volunteers, giving back 143,800 volunteer hours ...

  6. Horse Hay Management Workshop: "Hay is for Horses"

    https://mahoning.osu.edu/events/horse-hay-management-workshop-hay-horses

    feed it properly, and other aspects of horse hay management. ...

  7. Chow Line: Pumpkin-carving the safe way to avoid injury

    https://cfaes.osu.edu/news/articles/chow-line-pumpkin-carving-the-safe-way-avoid-injury

    Lobb said. Once you’ve chosen the pumpkin, it’s important to know how to hold it, to avoid injury when ... according to the U.S. Consumer Product Safety Commission. Additionally, 44% of Halloween-related injuries ... just one way to avoid musculoskeletal injuries.” To reduce the risk of injury, safety experts with the ...

  8. Weather Workshop- How do Weather Trends Affect My Farm?

    https://mahoning.osu.edu/events/weather-workshop-how-do-weather-trends-affect-my-farm

    Climate Research Center.  Aaron has provided farmers around the state of Ohio with valuable information ...

  9. Meet Kaylee Presnell: NASA Space Crop Production Intern

    https://fabe.osu.edu/news/meet-kaylee-presnell-nasa-space-crop-production-intern

    in hydroponics and vertical farming and then I realized that you could do it in space and it’s kind ... at The Ohio State University. Specifically, Kaylee specializes in biological engineering following ... peers to get hands-on experiences solving real-world problems in partnership with outside companies or ...

  10. One College

    https://cfaes.osu.edu/about/one-college

    10 academic units including the School of Environment and Natural Resources and Ohio State ATI, ... plus Ohio State University Extension 23 bachelor’s degree majors 26 associate degree majors 34 minors ...

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