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  1. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    HYG-5249 Family and Consumer Sciences 11/12/2019 Joanna Fifner, former Extension Educator, Family ... it may be activities such as yoga, or simply enjoying tea and reading the paper in the morning. For ... others, it might be time on the weekend with friends to regroup from a long week. What if there was ...

  2. Timber Sale Contracts

    https://ohioline.osu.edu/factsheet/F-38-02

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... to leave standing, they improve the health and vigor of their forest as well as its quality for other ... uses. However, some woodland owners sell their timber for only a fraction of its value because they ...

  3. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    Specialist-Food/Agriculture; College of Food, Agriculture, and Environmental Sciences, Ohio State University Extension Julie ... Agricultural, and Environmental Sciences; Ohio State University Extension How the world communicates is changing ... Cards and Square These methods utilize new technology for payment while preventing information from ...

  4. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Amur, ... systems. They were first introduced into the United States in the mid to late 1800s from Europe and Asia ... carbohydrates it lacks the high-fat and nutrient-rich content that most of our native plants provide migrating ...

  5. Join 4H

    https://gallia.osu.edu/program-areas/4-h-youth-development/join-4h

    Who can join? Ohio 4-H membership is based on a child’s age AND grade as of January 1 of the ... and state fairs. Joining Ohio 4 H is a privilege and responsibility for individuals and is subject to ... the Ohio 4-H Code of Conduct and applicable policies of The Ohio State University. Accommodations can ...

  6. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    time of this writing, copies of most herbicide labels and Safety Data Sheet (SDS) could be obtained ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Autumn ... tall. Both species are widely distributed in the United States, since planting began in the mid-1800s to ...

  7. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    is safe. How do you know what to do? Here's a list of safety tips to follow. First, identify the ... problem. Is it within your home (such as a tripped breaker), or is the power out in the general ... opening the freezer door. If your freezer is full, it will keep items frozen for about 48 hours. If the ...

  8. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    Agricultural, and Environmental Sciences; Ohio State University Extension Ohio's Appalachian hardwoods are ... shelter, fire, and in war, making wood an integral part of our civilization. We use wood because it is easy ... hand hue and resisted warp and shrinkage. Today, yellow poplar is still used for siding due to its ...

  9. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    and conserves are fruit products that are jelled and thickened. Each fruit product has its own ... individual characteristics based on the kind of fruit used and the way it is prepared, the ingredients and ... sugar and pectin. A good product is clear and firm enough to hold its shape when taken out of the ...

  10. Gregory Davis, Ph.D.

    https://comdev.osu.edu/people/gregory-davis-phd-0

    Gregory Davis, Ph.D. George and Genevieve B. Gist Endowed Chair in OSU Extension Ag Administration ...

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