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  1. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certification is recognized by more federal, state, and local jurisdictions than any other food safety ... The ServSafe Food Safety Training program leads the way in providing current and comprehensive ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  2. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ...

  3. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Ohio State University Extension Sustainability Sustainability at Home Teaching  Sustainability  to ... Plastic Waste When Boating Videos OSU Extension also has many video resources that are available at ... go.osu.edu/sustainability-videos. Topics include: Being Sustainable During the Holidays Sustainable Holiday Leftovers ...

  4. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    State Fair. Market animals, including State Fair exhibitors, must be secured, weighed and EID ear-tagged ... by the Greene County 4-H and FFA Beef Committee on the first Saturday in December. The Ohio State ... Fair requires all market beef entered in the 2022 Ohio State Fair to have individual DNA samples taken ...

  5. 4-H Enrollment is Now Open!

    https://greene.osu.edu/news/4-h-enrollment-now-open

    & advisors: Instructional step-by-step video:  https://youtu.be/Q6tEKXvnFRY *forgotten password: ... A NEW PROFILE IF YOU HAVE BEEN IN 4-H BEFORE! NEW 4-H members: Instructional step-by-step video ...

  6. November is National Diabetes Awareness Month

    https://fcs.osu.edu/news/november-national-diabetes-awareness-month

    More than one in five people in the United States who have diabetes do not know they have it. ...

  7. Peter J Gillette

    https://fcs.osu.edu/people/peter-j-gillette

    Peter J Gillette SNAP-Ed Data Systems & Evaluation Manager gillette.80@osu.edu 614-247-2496 ...

  8. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    A CDC food safety alert regarding a multistate outbreak of Salmonella Oranienburg infections has ... reported sick from 37 states, and 129 people have been hospitalized. No deaths have been reported. Epidemiologic ... yellow onions imported from Chihuahua, Mexico, and distributed throughout the United States by ProSource ...

  9. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  10. 2020 Ohio Farm Custom Rates

    https://greene.osu.edu/news/2020-ohio-farm-custom-rates

    2020 Ohio Farm Custom Rates Contact: Trevor Corboy at corboy.3@osu.edu   with any questions ...

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