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  1. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... turner.490@osu.edu. Editor: This column was reviewed by Sanja Ilic, food safety state specialist, OSU Extension. Sanja ...

  2. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... a practice could be profitable. One 2018 study in North Carolina suggested that about 41% of unharvested food ... Brian Roe, the  Fred N. Van Buren Endowed Professor in Farm Management  in the  Department of ...

  3. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    for cosmetic standards that such a practice could be profitable. One 2018 study in North Carolina ... Economics at The Ohio State University. “We see that once you promote it as being more natural and as ... value the fact that it’s got just as much nutrition as standard produce.” Roe conducted the study with ...

  4. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    from the farm industry and from The Ohio State University College of Food, Agricultural, and ... wicks.14@osu.edu 330-202-3533 Extension OARDC Research College Events/Announcements Crops Livestock Research ... Kurt Knebusch WOOSTER, Ohio—Farming is becoming even higher-tech, and an upcoming event will talk ...

  5. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... to grow again, according to the USDA Food Safety and Inspection Service. There are three safe ways to ... State University Extension. OSU Extension is the outreach arm of The Ohio State University College of ...

  6. Saving the best for last: U.S. Farm Report's College Roadshow ends season at The Ohio State University

    https://aede.osu.edu/news/saving-best-last-us-farm-reports-college-roadshow-ends-season-ohio-state-university

    The Ohio State University was the final stop on U.S. Farm Report’s 2021 College Roadshow, and ... below videos for answers to these questions and more, as Drs. Ian Sheldon, Seungki Lee and Zo ë Plakias ... share their outlooks with U.S. Farm Report’s Tyne Morgan. To hear more from the below panel of AEDE ...

  7. Are Our Farms Financially Secure?

    https://aede.osu.edu/about-us/publications/are-our-farms-financially-secure

    Farm Income Enhancement Program ...

  8. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    Emily Caldwell Ohio State News COLUMBUS, Ohio–The opportunity to make a small charitable donation ... on a store owner’s nickel may be just the encouragement shoppers need to forgo toting their goods ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ...

  9. Two-day Agricultural Policy and Outlook Conference to offer information on what’s in store for farmers in 2022

    https://cfaes.osu.edu/news/articles/two-day-agricultural-policy-and-outlook-conference-offer-information-what%E2%80%99s-in-store

      Faculty and Staff Business and Economics College Events/Announcements Crops Livestock Natural Resources ... Tracy Turner COLUMBUS, Ohio—Wondering what’s going to happen with the next U.S. Farm Bill? Want to ... economists at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). ...

  10. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    ://www.gov.uk/government/publications/final-report-the-economics-of-biodiversity-the-dasgupta-review  ), highlighted estimates that there are nearly $700 billion per year in farm subsidies, and a very ... isn’t an important conversation in the next US Farm Bill discussion. Third, there was a renewed ... land based offsets from farms and forests around the world. The same is true for companies, who cannot ...

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