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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Agriculture, the National Institute of Food and Agriculture, and Pressure BioSciences Inc.to create a video ...

  2. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    burned out in like a week,” he said, “It’s so easy to just keep working when there are fewer ... nerve-wracking for the family. “All we could do was stay home. We had to have groceries delivered and we just ... family who live out of state. “I have siblings in Pittsburgh and Colorado. Why didn’t I stay in better ...

  3. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    affect transmission of bacteria in food systems, from farm to table.  She established the Food Safety ... are underway for Dr. Boor to visit Ohio State to present a lecture to the campus community and to ... Extension throughout New York State with the Dean of Cornell's College of Human Ecology.      Since Dr. ...

  4. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people-0

    bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ... PROGRAM STATE FUNDED FOOD PROGRAM TEMPORARY HOUSEHOLD ELIGIBILITY GUIDELINES HOUSEHOLD SIZE INCOME YEAR ... state-funded food program.  In accordance with Federal civil rights law and U.S. Department of Agriculture ...

  5. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/news/shared-harvest-foodbank-takes-food-directly-people-1

    bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ... PROGRAM STATE FUNDED FOOD PROGRAM TEMPORARY HOUSEHOLD ELIGIBILITY GUIDELINES HOUSEHOLD SIZE INCOME YEAR ... state-funded food program.  In accordance with Federal civil rights law and U.S. Department of Agriculture ...

  6. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety, including ... international, federal, state and local government actors. Students will also learn the role of the private ...

  7. 2020 Project Presentation and Evaluation

    https://darke.osu.edu/program-areas/4-h-youth-development/2020-project-presentation-and-evaluation

    Please see the information below for further details. **Please note: the video refers to Ottawa County, ... (along with instructions for submitting your video) for Darke County have been emailed to your 4-H club ... organizational advisors.  Please contact them to obtain the list.   In your 3-10 minute video: Tell us your name, ...

  8. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ... food safety for consumers in the midst of the pandemic. Congratulations to Walaa Hussein on receiving ...

  9. Goal: To give away 500 boxes of food to Darke County Residents

    https://darke.osu.edu/news/goal-give-away-500-boxes-food-darke-county-residents

    co-hosted by Ohio State Extension, Darke County, and Ansonia Local Schools. If you have any questions, ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ... said  Melvin Pascall, professor of food science and technology  at The Ohio State University and senior ... of Veterinary Biosciences, all at Ohio State, also worked on the study. Emily Caldwell Ohio State ...

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