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1. Providing Livestock Comfort at the County Fair

   https://ohioline.osu.edu/factsheet/aex-155-04

   Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension, ... State University Extension, Tuscarawas County Original authors: Glen Arnold, Associate Professor, Ohio ... State University Extension Steve Ruhl, Associate Professor, Ohio State University Extension Mike ...

2. Kitchen Table Conversations

   https://darke.osu.edu/news/kitchen-table-conversations

   "Kitchen Table Conversations" hosted by the Ohio Women in Agriculture of Ohio State University ... during the Farm Science Review daily from 11:00 AM-12:00 PM via ZOOM. Registration is required to ... Smith, Extension Educator, Agriculture and Natural Resources, Carrol County 9|22  Farm Stress and Mental ...

3. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

   https://ohioline.osu.edu/factsheet/as-20

   Slaughterhouses, United States, 2017-2019." Emerg Infect Dis, 26 (2): 354–57. doi:10.3201/eid2602.191348. ... Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis is ... breeder, and laying flocks.  Figure 1. In the United States, 6.5% of pigs at slaughter have the hepatitis ...

4. CD Wire- September 13, 2021

   https://comdev.osu.edu/cd-wire/2021-09-13

   Mission Statement: Ohio State University Extension Community Development helps communities enhance ... profession. Please consider nominating a Community Development professional today. Farm Science Review ... September 21, 22, and 23: Volunteers Needed Farm Science Review is next week. Much work and preparation has ...

5. Farm Science Review

   https://darke.osu.edu/news/farm-science-review

   Due to the weather, Farm Science Review will be closed today, Wednesday, September 22nd.  ...

6. BLAST OFF!

   https://darke.osu.edu/news/blast

   and Joseph Maiorano will be facilitating via Zoom. We use Active Parenting curricula-- a video and ...

7. Lime and the Home Lawn

   https://ohioline.osu.edu/factsheet/hyg-4026

   than 8.0) is just as undesirable as a low (acidic) pH. When the pH exceeds 8.0, nutrients such as ... Professor, Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster ... Updated 2021: David S. Gardner, Professor, Food, Agricultural, and Environmental Sciences, Ohio State ...

8. Smart Eating for Healthy Aging

   https://ohioline.osu.edu/factsheet/ss-207-06

   Family and Consumer Sciences, Ohio State University Extension Updated 2005: Christine Wisler, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University; and Abbey Mens, Dietetic Intern, ... Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some changes are ...

9. Registration is still open for the annual CFAES Fallfest

   https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2021/registration-still-open-annual-cfaes-fallfest

   Nationwide & Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the Columbus campus. The Buckeyes ... Ohio State Athletics. CFAES Alumni will be able to request tickets through the registration portal ... health leaders. For the most up-to-date Ohio State COVID-19 guidelines, please visit the Safe and Healthy ...

10. The Cannabis Market and Its Impact on Hemp

    https://ohioline.osu.edu/factsheet/anr-97

    from Cannabis sativa or Cannabis indica plants, the 2018 Farm Bill and consequent state regulations ... Department of Horticulture and Crop Science, The Ohio State University Few segments within the green industry ... states of Colorado and Washington legalized recreational marijuana in 2012, cannabis-derived retail ...

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