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  1. OSU Viticulture Program Wins National Awards

    https://ohiograpeweb.cfaes.ohio-state.edu/news/osu-viticulture-program-wins-national-awards

    https://ohiograpeweb.cfaes.ohio-state.edu/video. The spring frost factsheet can be purchased at this link: ... Protection Methods) and video (Grapevine nutrient Management: Petiole Sampling and Analysis) categories. This ... was announced at the annual ASHS conference held in Chicago July 30- August 3, 2022.   If you would ...

  2. 2022 State Fair Winners Announced

    https://greene.osu.edu/news/2022

    Congratulations to the following Greene County State Fair Award Winners Heather Dutenhaver- Cat ... Just Knots, Sr.- Outstanding of the Day A.C. Gunzelmann- Diversity: Source of Our Strength- Trophy Eva ...

  3. 2022 Ohio Farm Custom Rates

    https://greene.osu.edu/news/2022-ohio-farm-custom-rates

    2022 Ohio Farm Custom Rates ...

  4. Podcast: Cold Hardiness of Grapevines. June 2, 2022

    https://ohiograpeweb.cfaes.ohio-state.edu/video/podcast-cold-hardiness-grapevines-june-2-2022

    of Horticulture and Crop Science at The Ohio State University, explains cold tolerance and new ... America. And third are hybrid crosses. The majority of grapes being farmed fall into this category. New ...

  5. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    Newsletter Archive ChopChop  Kids Club offers a series of weekly newsletter, please see links ... safety, and health. The  Chop Chop Family  also offers a quarterly printed magazine, please reach out to ... white ones, too). We’ve loaded this newsletter with peachy ideas you can cook up, snack on, and think ...

  6. Plant Sale

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/plant-sale

    announced.     ...

  7. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    interested in learning to cook Youth will learn cooking skills, the basics of kitchen safety along with ...

  8. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter August 2022 July 2022 June 2022 May 2022 April 2022 March 2022 February 2022 ...       January 2021 (update 2 sent January 19)     Older Newsletters (Archive) ...

  9. Testing Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    The USDA recommends that pressure canner lids be tested every year to ensure safety while ...

  10. 2022 Vineyard Expansion Assistance Program (VEAP)

    https://ohiograpeweb.cfaes.ohio-state.edu/news/2022-vineyard-expansion-assistance-program-veap

    instead of purchasing them from other states. The VEAP is an incentive program created and funded by the ... other states in order to meet production needs. The VEAP is designed to provide a more stable source of ... producer in the country, with just over 1,500 acres of vineyards producing and selling 1.2 million gallons, ...

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