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  1. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Waterman Farm where they completed the USDA's required safety training. The department’s 2021 Autumn ... process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ...

  2. Study shows agricultural and forest carbon sequestration activities are economically efficient ways to reduce greenhouse gas emissions

    https://aede.osu.edu/news/study-agricultural-and-forest-carbon-sequestration-activities

    The report suggests that implementation of conservation practices in agriculture in the United States ... , such as conservation tillage, cover crops and other carbon sequestering activities on farms, can store ...

  3. Seungki Lee

    https://aede.osu.edu/our-people/seungki-lee

    614-247-9170 235 Ag Admin Building 2120 Fyffe Road Columbus, Ohio 43210 B.A. Economics and Management, Handong ... Economics, Iowa State University (2021) Agricultural Innovation and Technology Adoption Environmental ...

  4. AEDE ranked number one agricultural economics department in scholarly research activity

    https://aede.osu.edu/news/aede-ranked-number-one-agricultural-economics-department-scholarly-research-activity

    emerging challenges to Ohioans and beyond,” said Cathann A. Kress, Ohio State’s vice president for ... of that research to fulfill Ohio State's land grant mission.” AEDE is home to the most diverse ...

  5. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    research laboratory for food decontamination in the United States, and because of his food safety ... Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... making the best use of beneficial microorganisms. This research also improves food safety through ...

  6. USDA and OECD Baseline Projections

    https://aede.osu.edu/about-us/publications/usda-and-oecd-baseline-projections

    Rabail Chandio Ani Katchova Report Tuesday, September 28, 2021 USDA_OECD_baselines2021.pdf Farm ...

  7. CD Wire- September 27, 2021

    https://comdev.osu.edu/cd-wire/2021-09-27

    Mission Statement: Ohio State University Extension Community Development helps communities enhance ... Update:-David Civittolo, Interim Assistant Director Save the Dates The State Community Development Team is hard ... September 28 program at 10 a.m. via Zoom hosted by the Ohio State University Extension Energy Program on Ohio ...

  8. CD Wire- September 13, 2021

    https://comdev.osu.edu/cd-wire/2021-09-13

    Mission Statement: Ohio State University Extension Community Development helps communities enhance ... profession. Please consider nominating a Community Development professional today. Farm Science Review ... September 21, 22, and 23: Volunteers Needed Farm Science Review is next week. Much work and preparation has ...

  9. Dibyakanta Seth

    https://fst.osu.edu/our-people/dibyakanta-seth

    Dibyakanta Seth Visiting Scholar seth.80@osu.edu 110 Parker Food Science and Technology Building ...

  10. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    It is a shocking statistic. In the United States, nearly 40% of all food produced is never eaten. ... establish the first national academic research network on wasted food in the United States. Brian Roe, ... a professor of agricultural economics at The Ohio State University College of Food, Agricultural, and ...

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