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  1. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    North Dakota State University. Retrieved from ag ... Assistant Director, Community Development, Ohio State University Extension James Morris, Educator, Community ... Development and Agriculture and Natural Resources, Ohio State University Extension, Brown County Gwynn ...

  2. Aging: A Natural and Beneficial Part of Life

    https://ohioline.osu.edu/factsheet/hyg-5809

    Program Assistant, Ohio State University Extension Family and Consumer Sciences, Clark County Aging is ... refers to how a person’s needs coincide with the needs of society. This theory stated that there are ... doi-org.proxy.lib.ohio-state.edu/10.3389/fpsyg.2018.00067 Fullen, M.C., Granello, D.H., Richardson, V.E., & Granello, P.F. (2018, January 12). Using ...

  3. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    HYG-5808 09/16/2020 Kendall DeWine, Program Assistant, Ohio State University Extension Family and ... diseases affecting bone health in the United States and around the world. It is more common in women, ... United States increases Are You at Risk? Let’s look at the major risk factors for osteoporosis: Age. ...

  4. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    Educator, Ohio State University Extension, Lucas County and Ohio Sea Grant James Morris, Extension Educator, ... Community Development and Agriculture and Natural Resources, Ohio State University Extension, Brown County ... Gwynn Stewart, Educator, Community Development, Ohio State University Extension, Noble County Existing ...

  5. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    Development, Ohio State University Extension, Lucas County and Ohio Sea Grant James Morris, Educator, community ... Community Development, Ohio State University Extension, Noble County Communities are better able to impact ... practices related to cultivating their business climate and ecosystem (Purdue, 2019).  Communities that ...

  6. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    State ATI Karen Bennet-Wimbush, PhD, Associate Professor – Technology Coordinator, Horse Production ... & Management, Ohio State ATI Note: This article was originally peer reviewed and published through ... 4.4% of horses in the US are cribbers (Albright, Mohammed, Heleski, Wickens, & Houpt, 2009). Video ...

  7. Dee Jepsen, PhD

    https://agsafety.osu.edu/people/dee-jepsen-phd

    Safety, Time to Shift into High Gear, 1st Place Periodical Publication * 2019 Breakfast on the Farm, 3rd ... AgSafety & Health Facebook page * 2009 First Place State Newsletter, AgS.T.A.T. (Safe Tactics for ... Dee Jepsen, PhD State Agricultural Safety and Health Leader, Associate Professor Agricultural ...

  8. COVID-19 CFAES Employee Resources

    https://agsafety.osu.edu/programs/cfaes-osha/covid-19-employee-resources

    This CFAES Employee Safety page will serve to list work procedures or guildines, reinforce ... existing work safety protocols, and provide resources to reduce COVID-19 risks by implementing ... involves work at an outlying research stations, research farms, or on the property of a private cooperator, ...

  9. Silo Film Screenings

    https://agsafety.osu.edu/grain-cart/silo-film-screenings

    Join us for an at home screening of the film  SILO during the virtual 2020 Farm Science Review. ... a harrowing day in an American farm town. Disaster strikes when teenager Cody Rose is entrapped in ...

  10. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    2019 Pandemic American Association of Pesticide Safety Educators FDA: Use of Respirators, Facemasks, ... A collection of resources for farmers to foster Safety & Health in the face of the ... CDC- Cleaning and Disinfecting Your Facility   Agricultural Operations Resouces: Navigating COVID-19 on the Farm ...

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