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  1. Milk Production of Ohio Dairy Herds (2016 through 2020)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-production-ohio-dairy-herds-2016-through-2020

    The Ohio State University It is always important to monitor the yield of milk and the composition of ... milk, especially for the individual farmer, because the income of the dairy farm depends on this source ... within a farm. The income over feed costs (IOFC) and feed costs per hundred of milk are important ...

  2. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    Dianne Shoemaker, Dairy Farm Management Specialist, Ohio State University Extension The first half ... AMP is comparable to the average milk price received by farms in the 2019 Ohio Farm Business Summary, ... December 2020. How did 2019 look for Ohio’s Dairy Farm Business Summary Farms? Twenty-one farms ...

  3. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    State University Extension, and Dr. Aaron Wilson, Climate Research Specialist, Ohio State University ... for calves at one month of age is 77°F, heat stress includes more than just temperature. Heat stress ... occurs at 80°F and 90% relative humidity (RH) or 85°F and 60% RH. Low end mild heat stress results in ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... related to culling cows. Table 1. Prices of dairy nutrients for Ohio dairy farms, July 22, 2022. Estimate ... breakeven (predicted) and 75% confidence limits of 26 feed commodities used on Ohio dairy farms, July 22, ...

  5. Assessing Milk Price and Risk Management for 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/assessing-milk-price-and-risk-management-2023

    State University Extension With harvest well under way to feed the cows for 2023, it is important to ...

  6. 2022 Animal Health and Handling Certificate Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/2022-animal-health-and-handling-certificate-program

    Ohio State University are offing a two-day in-person program for farm owners and employees that aims to ... Dr. Shaun Wellert, Agricultural Technical Institute, The Ohio State University Are you interested ...

  7. 2019 Dairy Margin Coverage Program – Sign-up Coming Soon!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/2019-dairy-margin-coverage-program-%E2%80%93-sign-coming

    Mrs. Dianne Shoemaker, Farm Management Field Specialist, The Ohio State University Extension ... a while now.  So, put on your mitt because it is nearly time to play ball.  The Farm Service Agency (FSA) ... plans to open the sign-up period on June 17, 2019 for the newly renovated Dairy Margin Coverage (DMC) ...

  8. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... its impacts on your dairy cattle. Just as we have our comfortable temperatures in which we keep our ... shower just rolled through. Now, the humidity is 15%. That bumps the THI to 72 and your cows may start to ...

  9. Jason Owens, Ph.D.

    https://ipa.osu.edu/people/jason-owens-phd

    on the way to becoming Associate Professor of German at South Dakota State University and ...

  10. Summer Mastitis – Insights on cause, signs, and prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/summer-mastitis-%E2%80%93-insights-cause-signs-and

    Dr. Luciana da Costa, Department of Veterinary Preventive Medicine, The Ohio State University ... 3 to 14 days and milk from 0 to 6 hours). Organic farms cannot apply these products and should rely on ...

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