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  1. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension The ... There are numerous log rules used in the United States. Doyle is by far the most commonly used log rule ... Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension; ...

  2. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ... vines in your woodland. The Ohio State University Extension, Fact Sheet F-45-97. Huebner, C.D., C. Olson ... David Apsley, Natural Resources Specialist, Ohio State University Extension.   Energy and Environment ...

  3. Using Drones for Spray Application- Adoption Trends in US and Worldwide

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-06/using-drones-spray-application-adoption-trends-us-and-worldwide

    the United States because many of the reasons for adoption of drones in other countries don’t apply to ... length economically feasible. For example, the average area of agricultural land per farm entity in Japan ... is less than one-sixtieth of the average farm in the USA. The terrain in where agriculture is ...

  4. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences, ... Ohio State University Extension Freezing fruits is a simple and quick method of preservation. Freezing ... crystalline or powdered form (1 teaspoon = 3 grams). Add ascorbic acid to chilled syrup just before using or ...

  5. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ...

  6. Four CFAES Researchers Funded in State’s Harmful Algal Bloom Research Initiative

    https://cfaes.osu.edu/news/articles/four-cfaes-researchers-funded-in-state%E2%80%99s-harmful-algal-bloom-research-initiative

    Jill Jentes Four researchers in The Ohio State University College of Food, Agricultural, and ... Ohio Department of Higher Education (ODHE) and in partnership with The Ohio State University and The ... University of Toledo, recently announced the 2024 and 2025 research award winners for HABRI. Selected CFAES ...

  7. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    ePLUS represents an Ohio State University program dedicated to advancing production agriculture ... improve farm, forest, and garden sustainability. The program is dedicated to delivering timely and ...

  8. Growers and Retailers Needed: Understanding Yield Response to K Applications in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/growers-and-retailers-needed-understanding-yield-response-k

    soybean yield responses to K that seem to fall outside the Tri-State Recommendations. To further ... Nutrient Council, and The Ohio State University have partnered to initiate a new project looking ... field plots.  The Ohio State University will work with the farmer or consultant to collect needed soil ...

  9. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... Specialist, Department of Agronomy Iowa State University One of the critical activities in growing a crop is ... soybeans in the northern United States which continue to produce vegetative growth throughout their crop ...

  10. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-11

    STATE FUNDED FOOD PROGRAM   HOUSEHOLD ELIGIBILITY GUIDELINES EFFECTIVE NOVEMBER 2, 2023 INCOME HOUSEHOLD ... state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and ...

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