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  1. Worker's Compensation 1K Program Expands to 5K

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/workers-compensation-1k-program-expands-5k

    management. Each farm business must make employee safety a priority. Proper training and maintenance are ... premiums are available to all farm businesses and have been discussed in previous issues of the Ohio Ag ... for Ohio's farm businesses. Premium costs can reach 25% of gross payroll without careful ...

  2. Tedrick and Thraen Inducted into 2018 Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/tedrick-and-thraen-inducted-2018-dairy-hall-service

    insuring the quality and safety of Ohio’s milk supply. He has been very active in the state and national ... The Ohio State University The Dairy Science Hall of Service was initiated in 1952 to recognize worthy ... State University. The 2018 inductees were recognized on April 13 at the Department of Animal Sciences ...

  3. U.S. Dairy Update: Exports and Policy Top the List

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-1/us-dairy-update-exports-and-policy-top-list

    Dr. Cameron S. Thraen, Associate Professor and OSUE State Dairy Markets and Policy Specialist, ... Department of Agricultural, Environmental and Development Economics, The Ohio State University U.S. Dairy ... production in the U.S. was just over 150 billion pounds, our exports totaled 4.5% of production.  At that ...

  4. Staying Connected with the OSU Dairy Working Group

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/staying-connected-osu-dairy-working-group

    State University Extension OSU Extension Dairy Working Group works hard to meet the needs of dairy ... farmers in every corner of the State more often using Facebook and YouTube. As we conduct programs around ... the state, we have been recording them to post on our YouTube page “OSU Extension Dairy Working ...

  5. Living with Lower Quality and Limited Amounts of Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/living-lower-quality-and-limited-amounts-forage

    State University The numerous freeze-thaw cycles and wet ground last winter were very hard on alfalfa ... stands, resulting in substantial winter kill. Numerous stands across the State were completely destroyed. ... delayed harvest on many farms, turning what usually is a good quality forage into lower quality ‘heifer ...

  6. Margin Protection Program Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/margin-protection-program-update

    Service Agency. By July 26, 876 of those farms had been approved. USDA Farm Service Agency announced that ... Mrs. Dianne Shoemaker, Extension Field Specialist, Dairy Production Economics, Ohio State ... million pound increase in a farm’s production history eligible for new Tier 1 premium rates. This change ...

  7. Ohio Dairy Challenge, October 2018

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-6/ohio-dairy-challenge-october-2018

    The Ohio State University The 2018 Ohio Dairy Challenge was held October 26-27 and was sponsored by ... Technologies, and Balchem. Dairy Challenge provides the opportunity for students at Ohio State University to ... experience the process of evaluating management practices on a dairy farm and to interact with ...

  8. Media Release: Agersens to Work with Ohio State University to Test eShepherd in US Beef and Dairy Industries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/media-release-agersens-work-ohio-state-university

    Agersens and The Ohio State University have signed a Memorandum of Understanding (MoU) that paves ... team at The Ohio State University had the expertise and knowledge the company needed to better ... make farming more efficient, more manageable and less labor intensive,” said Mr. Reilly. “Farmers in ...

  9. Brazilian Scholar Advances Research on Small Fruits in Controlled Environments

    https://ipa.osu.edu/international-perspectives/visitor-perspectives/brazilian-scholar-advances-research-small-fruits

    Ricardo Bordignon Medina Mar 13, 2019 Extending Production Ranges for Small Fruits My name is ... Biochemistry Program. I’m also currently a visiting scholar at The Ohio State University, researching small ... research. LED Production Systems at Ohio State Since August 2018, I’ve been at The Ohio State University as ...

  10. Market View

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/market-view

    Through April 14, 2012 My forecast for dairy commodity prices, (http://aede.ag.ohio-state ... http://aede.ag.ohio-state.edu/programs/OhioDairy/. ... Dr. Cameron Thraen, State Extension Specialist, Dairy Market and Policy, The Ohio State University ...

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