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  1. 2024 CFAES Farm Bill Summit

    https://advancement.cfaes.ohio-state.edu/january-2024/2024-cfaes-farm-bill-summit

    Join CFAES on Feb. 23, 2024 from 1-3:30 p.m. for conversations on the far-reaching impact of the Farm Bill on our agricultural ecosystem.   ...

  2. Hannah Snively

    https://advancement.cfaes.ohio-state.edu/people/hannah-snively

    Pittsburgh, West Virginia University, and most recently the Oregon State University Foundation. Hannah ... She spent her early childhood in the southern part of the state as the daughter of an OSU Extension ...

  3. Checklist for Business Success: Organic Vegetable Production

    https://ohioline.osu.edu/factsheet/ANR-28

    should try to achieve at least 70 percent to 80 percent of conventional farm yields. Dependence on Labor ... ANR-28 Agriculture and Natural Resources 02/06/2015 Dr. Subbu Kumarappan, Ohio State ATI, 1328 ... importance in recent years due to growing concerns on health and food safety; the "Buy Local" ...

  4. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    Thacker, and L. Greenhalgh. 2019. “Body Condition Scoring for Horses.” Utah State University Libraries. ... State University Agricultural Technical Institute Elizabeth Share, MS, 4-H Livestock Program Specialist, ... The Ohio State University Haley M. Zynda, MS, Educator, Ohio State University Extension, Wayne County ...

  5. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    Ohio State University Extension, Noble County Godwin Apaliyah, PhD, Educator, Community Development, ... Ohio State University Extension, Fayette County Foreign-trade zones (FTZs) are sites within the United ... States that are legally considered outside of United States Customs and Border Protection (CBP) territory ...

  6. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    allowed to ferment. The amount of salt added is critical to assuring food safety, and should not be ... Smith. Sauerkraut: From Garden to Table; FN-433. Fargo, ND: North Dakota State University, 2011. ... ndsu.edu/agriculture/extension/publications/sauerkraut-garden-table United States Department of Agriculture. Complete Guide to Home Canning, Agriculture Information ...

  7. IMPLAN Extension Reports

    https://comdev.osu.edu/programs/economic-development/implan-extension-reports

    (2018 and 2019) to provide insight on unique regional industry and occupational strengths. “To empower ...

  8. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Specialist, The Ohio State University Sara L. Mastellar, PhD, Equine Faculty, Ohio State University ... gastrointestinal tract. Other Key Points Passage Rate As stated previously, horses evolved on a diet primarily of ... Science, Volume 52: 10–22. doi.org/10.1016/j.jevs.2017.02.009. Ag Crops and Livestock horse equine ...

  9. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    Educator In 2019, Ohio 4-H enrollment statistics showed there were 9,495 third and fourth graders enrolled ... in community 4-H clubs across the state compared to 5,676 11th and 12th grade youth. Conflicting time ... 9-12 were involved in the Ohio 4-H program in 2019. Youth continue involvement in the 4-H program for ...

  10. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    Jepsen, Assistant Professor, State Safety Leader, Agricultural Safety and Health, Food, Agricultural and ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ... Extension, National Ag Safety Database.  ...

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