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  1. FDA and OSHA Team Up to Publish Checklist to Assist Food Industry During COVID-19

    https://foodsafety.osu.edu/news/fda-and-osha-team-publish-checklist-assist-food-industry-during-covid-19

    their employees from COVID-19, but they are also working to ensure the safety of the human and animal ... Safety and Health Administration (OSHA),  have developed a number of resources to help food industry ... requirements for food producers to protect the safety of the food they produce. To assist the food industry as ...

  2. Examining STEC Outbreaks Linked to Leafy Greens

    https://foodsafety.osu.edu/news/examining-stec-outbreaks-linked-leafy-greens

    https://wwwnc.cdc.gov/eid/article/26/10/pdfs/19-1418.pdf Synopsis: Shiga toxin–producing Escherichia coli (STEC) cause substantial and costly illnesses. ...

  3. Survival Analysis of Farm Bankruptcy Filings: evaluating the time to completion of chapter 12 bankruptcy cases

    https://aede.osu.edu/about-us/publications/survival-analysis-farm-bankruptcy-filings-evaluating-time-completion-chapter

    Dinterman, R., and A.L. Katchova. "Survival Analysis of Farm Bankruptcy Filings: Evaluating ... SurvivalAnalysisBankruptcies.pdf Farm Income Enhancement Program ...

  4. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    health professional who is committed to developing and improving the delivery of food safety initiatives ... Director, Project Manager, and Food Safety Specialist, Wright forged alliances and built support among ... She seeks to strengthen food safety awareness and best practices within underserved communities.  ...

  5. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    American People in the Economics Profession" (Amanda Bayer, Gary Hoover, Ebonya Washington)  https://economics.yale.edu/sites/default/files/files ... the most appropriate mix of virtual and in-person classes to ensure student, staff, and faculty safety ... filed on behalf of 180 colleges and universities in support of a lawsuit challenging the rule. As the ...

  6. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    managing beef cattle to reducing safety hazards on the farm and growing plants indoors in water, without ...

  7. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://foodsafety.osu.edu/blog/september-10-2020-245pm/chow-line-meat-thermometer-best-option-ensure-food-safety-when-grilling

    Blog Subscriptions ...

  8. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    brew house located in Columbus’ Italian Village. FRN has amassed 230 chapters since 2011 and ...

  9. George Belleville

    https://aede.osu.edu/our-people/george-belleville

    Affairs where he studied the effect of UNESCO cultural heritage sites on tourism employment, and the ...

  10. “Understanding the Economic and Political Effects of Trump’s China Tariffs”

    https://aede.osu.edu/about-us/publications/%E2%80%9Cunderstanding-economic-and-political-effects-trump%E2%80%99s-china-tariffs%E2%80%9D

    SSRN-id3680630ChowSheldon.pdf ...

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