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  1. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ... that can be added to this site. Subscription Process for this Newsletter You are getting this first ...

  2. Tank Mixing Pesticides

    https://wayne.osu.edu/news/tank-mixing-pesticides

    available as a pdf download online at https://ppp.purdue.edu//wp-content/uploads/files/PPP-122.pdf.   In ... Pesticide Performance available as a pdf at   https://go.osu.edu/waterqualityonpesticideperf.  If liquid ...

  3. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    regulating sales of meat in Ohio. ODA oversees the processing plants and sets the food safety regulations for ... the state. The local health department enforces the food safety regulations at the local level. ... https://agri.ohio.gov/wps/portal/gov/oda/divisions/food-safety Depending on the marketing strategy, selling meat from a fully inspected plant can require ...

  4. Buying From a Local Meat Processor and Why it Matters

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/buying-local-meat-processor-and-why-it-matters

    plants, the pros and cons quickly surface when a pandemic arrives unexpectedly. As customers begin to ... either the United States Department of Agriculture’s Food Safety Inspection Service, Ohio Department of ...

  5. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    person-to-person contact. Traditional food safety measures (especially proper hand washing) and thorough cooking ... into chemicals commonly used for household cleaning. To ensure safety, you should always wash your ... transferred to meet the needs of retail grocery stores. In addition, the USDA-Food Safety and Inspection ...

  6. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    tools and equipment of a meat processor, food safety may be at risk. Outdoor processing allows for an ... http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... medical issues Infants (children younger than 12 months). Pregnant women Basic Food Safety Measures: ...

  7. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    need support. Reassure.  Stressful events can challenge a child’s sense of safety and security. ... Reassure your child about his or her safety and well-being. Discuss ways that you, the school, and the ...

  8. Mindful Eating

    https://wayne.osu.edu/news/mindful-eating

    As we enter another week of safety at home, one of the most challenging questions I’m hearing has ...

  9. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Association Resources   Fruit and Produce Resources Specialty Crop Farm Operators Food Safety During COVID-19 ... Food Safety Resources Produce Auctions FAQ for U-Pick Farms FAQ for Farmers Markets COVID-19 ... COVID-19   Webinars COVID-19 and Food Safety for Consumers COVID-19 and Food Safety for Specialty Crop ...

  10. The Effect of COVID-19 on the Meat Supply

    https://wayne.osu.edu/news/effect-covid-19-meat-supply

    COVID-19 has created uncertainty in nearly all aspects of life, including the safety of meat ...

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