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  1. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ... foods. This one-day course is a hands-on opportunity for processors to develop their food safety ...

  2. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... so that materials can be properly identified. On-Site The Wilbur A. Gould Food Industries Center ... A minimum of 15 attendees is required for on-site presentations. To discuss this option, please contact ...

  3. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ... foods. This one-day course is a hands-on opportunity for processors to develop their food safety ...

  4. Food Safety Awareness Series

    https://foodindustries.osu.edu/foodsafetyseries

    Online Employee Training Modules Description The Food Safety Awareness Series provides food ... industry employees with critical food safety knowledge, necessary to foster a strong food safety culture. ... customer food safety compliance. Participants are required to answer questions throughout each module, ...

  5. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Online ... Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Safety and GMPs How to Prepare for an FDA or Third Party Plant Audit Food Safety Document Development for ...

  6. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-0

    canned foods. Daily lectures by distinguished speakers, covering food safety topics including ...

  7. Acidified Foods Better Process Control School meets FDA regulations

    https://foodindustries.osu.edu/news/acidified-foods-better-process-control-school-meets-fda-regulations-0

    lectures by distinguished speakers, covering food safety topics including microbiology, acidified foods, ...

  8. HACCP and FSMA Training: April 9- 13

    https://foodindustries.osu.edu/news/haccp-and-fsma-training-april-9-13

    HACCP training for several years, this workshop is for you! Because of the Food Safety Modernization ... Act’s (FSMA) food safety plan requirement, you need to stay current on what’s happening with HACCP, as ... Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality ...

  9. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-2

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... analysis, and the importance of integrating a food safety program into your total plant and company quality ... materials can be properly identified. On-Site The Wilbur A. Gould Food Industries Center offers customized ...

  10. Introduction to Food Science Essentials (Online Course)

    https://foodindustries.osu.edu/news/introduction-food-science-essentials-online-course

    of Food Quality Food Components and Nutrition Food Manufacturing Food Safety Course Description This ...

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