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  1. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    another way (i.e. email, bill of lading). Record   key data elements in an electronic sortable file ...

  2. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ... Agricultural water (Subpart E in the Produce Safety Rule) is defined as water used in the "growing, ... For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ...

  3. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... ·Employee Food Safety Training Should you have questions, please contact Beth Stefura at the Ohio State ...

  4. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... ·Employee Food Safety Training Should you have questions, please contact Beth Stefura at the Ohio State ...

  5. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... ·Employee Food Safety Training Should you have questions, please contact Beth Stefura at the Ohio State ...

  6. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... ·Employee Food Safety Training Should you have questions, please contact Beth Stefura at the Ohio State ...

  7. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Resources County-wide Fundraisers Kroger Fundraiser sheet  pdf Fairfield County Advisor's Handbook 2019 ... (pdf) Online Application American Income Life Insurance Information 2024 Book Order Form  - Please ...

  8. Pressure Cooker Workshop

    https://fairfield.osu.edu/events/pressure-cooker-workshop

    including:  Parts of the cooker Settings and what they mean Safety and cleaning Register at 614-837-4765.  ...

  9. ServSafe Training 2024

    https://mahoning.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training-2022

    Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... ·Employee Food Safety Training Should you have questions, please contact Beth Stefura at the Ohio State ...

  10. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Meeting Outline  (2020) Fairfield County Jr. Achievement Form (pdf)   (Due January 12, 2024) For 4-H ...

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