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  1. FDA and OSHA Team Up to Publish Checklist to Assist Food Industry During COVID-19

    https://foodsafety.osu.edu/news/fda-and-osha-team-publish-checklist-assist-food-industry-during-covid-19

    their employees from COVID-19, but they are also working to ensure the safety of the human and animal ... Safety and Health Administration (OSHA),  have developed a number of resources to help food industry ... requirements for food producers to protect the safety of the food they produce. To assist the food industry as ...

  2. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    health professional who is committed to developing and improving the delivery of food safety initiatives ... Director, and Food Safety Specialist, Wright forged alliances and built support among various stakeholders ... strengthen food safety awareness and best practices within underserved communities. Wright understands that ...

  3. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://foodsafety.osu.edu/blog/september-10-2020-245pm/chow-line-meat-thermometer-best-option-ensure-food-safety-when-grilling

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  4. Chow Line: CFAES center offers food safety resources, information

    https://foodsafety.osu.edu/blog/august-18-2020-309pm/chow-line-cfaes-center-offers-food-safety-resources-information

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  5. Food and Water Safety During Power Outages and Floods

    https://foodsafety.osu.edu/news/food-and-water-safety-during-power-outages-and-floods

    The FDA has released a document that shares the proper food safety precautions to take before, ... during, and after a power outage: https://www.fda.gov/media/72124/download To learn more about food safety ...

  6. Food Security, Food Safety and COVID-19

    https://foodsafety.osu.edu/blog/july-28-2020-305pm/food-security-food-safety-and-covid-19

    By Ariel Garsow Individuals in low- and middle income countries experience a disproportionate burden of foodborne disease (Havelaar et al. 2015). In other words, individuals with lack of access to financial or other resources experience more frequent or s ...

  7. Summer Food Safety Tips from the CDC

    https://foodsafety.osu.edu/news/summer-food-safety-tips-cdc

    The CDC (https://www.cdc.gov/) has complied food safety tips to help everyone stay safe this ... summer while enjoying their favorite foods: CDC and Foodsafety.gov: The basics of food safety How to ...

  8. Covid-19's Impact on Food Safety Programs

    https://foodsafety.osu.edu/news/covid-19s-impact-food-safety-programs

    on important food safety programs that regulate, inspect, and license food service establishments, ... provide food safety education, and respond to outbreaks of food-borne illness. Full article can be found ... here:  https://www.naccho.org/blog/articles/covid-and-food-safety ...

  9. Kara Morgan

    https://foodsafety.osu.edu/people/kara-morgan

    drug safety.  In her work, she focuses on finding the mechanisms and levers for moving forward the ...

  10. Food Safety During Outdoor Summer Events

    https://foodsafety.osu.edu/blog/july-21-2020-1036am/food-safety-during-outdoor-summer-events

    the park, good food safety practices are important in preventing foodborne illness. Rates of foodborne illness, often referred to as “food poisoning,” typically are higher in the summer than other times of year. Proper handling and storage of food is of the ...

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