Site

Search results

  1. Barbara Masters

    https://foodsafety.osu.edu/people/barbara-masters

    Inc., where she provides regulatory vision and support for food safety and quality policies and ... procedures. She serves on the Board of Directors for the Partnership for Food Safety Education and the Steering ... Committee for the Global Food Safety Initiative. Dr. Masters spent nine years as a Senior Policy Advisor at ...

  2. Jorge Hernandez

    https://foodsafety.osu.edu/people/jorge-hernandez

    the design, implementation and leadership of the Food Safety and Quality Assurance Programs that ... food safety, quality-brand protection at Wendy’s. Previously, Jorge was the Chief Food Safety Officer ... casual foodservice markets in the US; the Senior Vice President for Food Safety and Quality Assurance at ...

  3. Noah Dameron

    https://foodsafety.osu.edu/people/noah-dameron

    University. The focus of his major is on food safety and fighting food insecurity with HACCP plans, SSOPs, ... good manufacturing practices, and food safety laws being the main components of his degree plan.  As ... Allison Howell. His research will directly examine both food security and food safety within food pantries ...

  4. Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

    https://foodsafety.osu.edu/research/data-analytics-advancing-innovative-science-based-solutions-food-safety-challenges

    Addressing the food safety challenges of the 21st century requires an integrated, systems-based ... safety regulations FAIRE Impact of Certified Food Protection Managers on foodborne illness risk factors   ...

  5. Increasing Our Knowledge About Foodborne Illnesses

    https://foodsafety.osu.edu/research/increasing-our-knowledge-about-foodborne-illnesses

    Since epidemiology guides prevention and drives risk-based decision-making around food safety ...

  6. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    testing being conducted in multiple food safety research studies; assisted with the daily management and ... Safety, Katie ensured facilities were operating in accordance with the Federal Food, Drug, and Cosmetic ...

  7. Influence of Climate Change on Food Safety

    https://foodsafety.osu.edu/blog/december-15-2021-351pm/influence-climate-change-food-safety

    vegetables with continue to increase as chemicals are transported from industrial sites due to flooding and increased severe weather events. Another source of environmental contamination that increases risk to food safety is heavy metal uptake from soil. As ...

  8. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries (LMIC), causing considerable morbidity and mortality and, thus, having a substantial social and economic impact. Our international research currently focuses ...

  9. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    Science and Technology at The Ohio State University. In 2011, he earned his B.S in Nutrition from the ... project, he identified the factors influencing the safety and quality of locally processed palm oil and ... main food safety regulatory body in Ghana. Primarily, his duties involved conducting inspections in ...

  10. Now Offering Food Safety Training

    https://greene.osu.edu/news/now-offering-food-safety-training

    your food safety knowledge? OSU Extension Greene County is now offering food safety training including ... person-in-charge has food safety knowledge to protect the public from foodborne illness, individuals with this ... receive a certificate of completion verifying the individual’s food safety knowledge, this course meets ...

Pages