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  1. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    testing being conducted in multiple food safety research studies; assisted with the daily management and ... Safety, Katie ensured facilities were operating in accordance with the Federal Food, Drug, and Cosmetic ...

  2. Influence of Climate Change on Food Safety

    https://foodsafety.osu.edu/blog/december-15-2021-351pm/influence-climate-change-food-safety

    vegetables with continue to increase as chemicals are transported from industrial sites due to flooding and increased severe weather events. Another source of environmental contamination that increases risk to food safety is heavy metal uptake from soil. As ...

  3. 2021 Organic Corn Performance Test Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-41/2021-organic-corn-performance-test-results-available

    dates.  The planned Lindsey site in Sandusky County was not planted in 2021 due to saturated soil ... conditions from late-May through mid-June.  Each hybrid entry was evaluated using four replications per site ... September helped the sites finish strong, with September rains adding to test weight and overall yield.  Low ...

  4. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    Science and Technology at The Ohio State University. In 2011, he earned his B.S in Nutrition from the ... project, he identified the factors influencing the safety and quality of locally processed palm oil and ... main food safety regulatory body in Ghana. Primarily, his duties involved conducting inspections in ...

  5. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries (LMIC), causing considerable morbidity and mortality and, thus, having a substantial social and economic impact. Our international research currently focuses ...

  6. Now Offering Food Safety Training

    https://greene.osu.edu/news/now-offering-food-safety-training

    your food safety knowledge? OSU Extension Greene County is now offering food safety training including ... person-in-charge has food safety knowledge to protect the public from foodborne illness, individuals with this ... receive a certificate of completion verifying the individual’s food safety knowledge, this course meets ...

  7. Tree Selection for Success in the Landscape

    https://greene.osu.edu/events/tree-selection-success-landscape

    your planting site affects the health of your trees and how to determine which trees will work best for ... your site. Registration is required: go.osu.edu/treeselectiongreene See flyer for additional details ...

  8. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    https://uky.edu/bae/sites/www.uky.edu.bae/files/Grain_trucking_cost_2010_1.xls  It is recommended to check with these alternative markets before heading their direction. What ... determined with a calculator provided by  the University of Kentucky at https://uky.edu/bae/sites/www.uky.edu.bae/files ... elevated, well-drained site for the storage bags. Run the bags north and south so solar heating is similar ...

  9. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    procedures; and be knowledgeable of food safety guidelines.  To schedule a class for your club or volunteer ...

  10. Chris Yao

    https://foodsafety.osu.edu/people/chris-yao

    developing an efficient program for transforming delimited text files into CSV files using Java and has ...

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