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  1. Quantitative Methods in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-3000

    2001, and Math 1130. Undergraduate 3.0 3000 Syllabus Spring 21 final.pdf Autumn 2021 Mario Javier ...

  2. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    Principles of Agribusiness and Food Supply Chains- Spring 2021.pdf Autumn 2021 In Person Wooster Columbus ...

  3. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    Undergraduate 3.0 AEDE 2400.01 AU20 Virtual Parkman Final.pdf Spring 2021 Anna W. Parkman In Person Columbus ...

  4. Alan Yilan Xu

    https://aede.osu.edu/our-people/alan-yilan-xu

    at Chapel Hill, 2013 BS, Statistics, Capital University of Economics and Business, China, 2011 Yilan ... Professor Wuyang Hu CV_202107.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  5. Margaret Jodlowski

    https://aede.osu.edu/our-people/margaret-jodlowski

    received, in the face of weather shocks.  CV_mcj_update.pdf- Any- Journal article Book/book chapter Report ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... Training ServSafe® Manager Training has become the industry standard in food-safety training and is ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... Training ServSafe® Manager Training has become the industry standard in food-safety training and is ...

  8. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2021 registration flyer. LEVEL 1 FOOD SAFETY- PERSON-IN-CHARGE TRAINING Person-In-Charge ... Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ...

  9. Yongyang Cai

    https://aede.osu.edu/our-people/yongyang-cai

    Yongyang Cai Associate Professor cai.619@osu.edu https://sites.google.com/site ... Vitae   Google Scholar Cai_CV.pdf- Any- Journal article Book/book chapter Report Working paper Policy ... could be seriously biased. Download File AEDE Faculty Publications Date published: Jun 15 2017 ...

  10. Hongxi Zhao

    https://aede.osu.edu/our-people/hongxi-zhao

    CV_HongxiZhao.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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