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  1. Chris Yao

    https://foodsafety.osu.edu/people/chris-yao

    developing an efficient program for transforming delimited text files into CSV files using Java and has ...

  2. Ashley Cellar

    https://foodsafety.osu.edu/people/ashley-cellar

    in-person events that bring together food safety experts. She also played a significant role in the ...

  3. C.O.R.N. LIVE

    https://agnr.osu.edu/events/corn-live-0

    of the Molly Caren Ag Center, site of the Farm Science Review, will give an update on harvest as they ...

  4. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    foodborne disease, with the goal of improving food safety governance in low and middle-income countries. ... three major food safety pathogenic hazards in raw beef and dairy products in Ethiopia as a model for ... approaches to improving food safety. TARTARE will achieve this goal by: 1.  Determining the public health ...

  5. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    below to view a PDF of each topic. You will find recipes, games, and ideas about food, nutrition, food ... safety, and health. The  Chop Chop Family  also offers a quarterly printed magazine, please reach out to ...

  6. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    for the food safety and microbiology lab and sensory research team.  As a graduate research associate ... CFI team as she pursues her graduate studies in food safety and foodborne illness. In her free ...

  7. What is Food Safety?

    https://foodsafety.osu.edu/blog/august-13-2021-855pm/what-food-safety

    By: Nadira Yasmin A question often posed to students and professionals on the Center for Foodborne Illness Research and Prevention (CFI) team is: What is food safety? Although the answer may be vast, one thing is for sure, there is a significance to food ...

  8. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira ...

  9. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    producers and processors. This event will follow current health and safety guidelines of The Ohio State ...

  10. Kara Morgan

    https://foodsafety.osu.edu/people/kara-morgan

    Ultimately, Dr. Morgan is honored to be contributing to the food safety work in the Department of Food Science ...

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