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  1. Online Webinar- New Pesticide Applicator Training- March 17, 2021

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-march-17-2021

    provides an overview of pesticide safety information. Unlike our in-person program, virtual training does ... close proximity to industrial sites, power stations, parking lots or similar areas for the control or ... schedule. 8:30- Room Opens, check in 9:00 Morning Session Core Review Laws and Regulations Applicator Safety ...

  2. Online Webinar- New Pesticide Applicator Training- February 17, 2021

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-17-2021

    provides an overview of pesticide safety information. Unlike our in-person program, virtual training does ... close proximity to industrial sites, power stations, parking lots or similar areas for the control or ... schedule. 8:30- Room Opens, check in 9:00 Morning Session Core Review Laws and Regulations Applicator Safety ...

  3. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-3

    myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...

  4. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-2

    myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...

  5. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-1

    myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...

  6. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-0

    myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...

  7. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops

    myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...

  8. Agricultural and Natural Resources Madness- Tournament of Education

    https://agnr.osu.edu/events/agriculture-and-natural-resources-madness

    programming during stay-at-home orders due to COVID-19. Week #1 (March 24-27) Food Safety Chat Electronic ... Communications Food Safety Farm Health Week #2 (March 30-April 3) Hemp Direct Marketing Farm Management Forages, ... Pastures, and Grazing Farm Safety Week #3 (April 6-10) Forestry Horticulture Cover Crops Hemp Ohio ...

  9. Introductory Process Control Short Course for Meat and Poultry Processors

    https://meatsci.osu.edu/events/introductory-process-control-short-course-meat-and-poultry-processors

    processing companies. Note:  A date range appears on the registration site.  The first date listed is the ... first date that participants can access the training site and the second date is the date of the ...

  10. Meat Processing Business Tool Kit

    https://meatsci.osu.edu/programs/meat-processing-business-toolkit

    Facilities and Auction Sites Ohio Livestock Inventory Information by County Livestock Inventory Data Workbook ...

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