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  1. Eating Smart, Being Active

    https://mahoning.osu.edu/program-areas/efnep/eating-smart-being-active

    Smart, Being Active is a research-based nutrition, food safety, and food resource management education ... series Participants accurately complete the required entry forms Knife safety skills Educational ...

  2. Safety Poster Contest Entries Due

    https://mahoning.osu.edu/events/safety-poster-contest-entries-due

    Safety Poster Contest •Theme is “Safety in Athletics”   •Entries due to Extension Office on ...   •For more information go to https://mahoning.osu.edu/4-H/safety-poster-contest ...

  3. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training

    The Level I Food Safety Training enhances employee understanding of major food safety principles, ...

  4. Public Speaking, Demonstration & Marketing Contest

    https://mahoning.osu.edu/4-H/contest-and-judging-guidelines

    Health & Safety Individual Public Speaking Guidelines Health & Safety Team Talk or Skit ...

  5. Mosquito Control Can = Disease Prevention

    https://fairfield.osu.edu/news/mosquito-control-can-disease-prevention

    flower pots as well as the less obvious sites like clogged house spouting or the hollow of a tree stump. ...

  6. Safety Poster Contest

    https://mahoning.osu.edu/events/safety-poster-contest

    For more information go to https://mahoning.osu.edu/4-H/safety-poster-contest ...

  7. Local Flavor 2017 June 12

    https://mahoning.osu.edu/events/local-flavor-2017-june-12

     There is a different site each week.  Details can be found on the tour locations: ...

  8. Occasional Quantity Cooks Workshop

    https://fairfield.osu.edu/events/occasional-quantity-cooks-workshop

    knowledge of food safety. After completion of this program, you will be able to recognize the factors that ... Click here  for a PDF flier to save or share! Two class times are offered on June 18:  2-4pm OR ...

  9. Occasional Quantity Cooks Workshop

    https://fairfield.osu.edu/events/occasional-quantity-cooks-class

    knowledge of food safety. After completion of this program, you will be able to recognize the factors that ... Click here  for a PDF flier to save or share! Two class times are offered on June 18:  2-4pm OR ...

  10. Home Canning Series

    https://mahoning.osu.edu/events/home-canning-series

    experienced home canners. Participants may also have their pressure canners tested for safety and dial gauge ...

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