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  1. Classes from August 31, 2021 through December 2021

    https://training.cfaes.ohio-state.edu/news/classes-august-31-2021-through-december-2021

    sites. This training is open to new Extension employees, those who will be taking over website ... industry standard for tracking, analyzing, and reporting site data. Knowing how to use Google Analytics ... correctly will help you measure site traffic and activity on your website. Enrollment Information   Each ...

  2. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

  3. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  4. 4-H Project Judging and Interviews 2021

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    uncomfortable with a file sharing service you can simply attach the video and any artifacts to an email and sent ... years past. This can be used in the interview video above but should also be submitted as a file below. ... and share the link in an email to staubach.9@osu.edu. If you cannot or are uncomfortable with a file ...

  5. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

  6. Classes from May 2021 to August 2021

    https://training.cfaes.ohio-state.edu/news/classes-may-2021-august-2021

    to these sites. This training is open to new Extension employees, those who will be taking over ... performing? Google Analytics is the industry standard for tracking, analyzing, and reporting site data. ... Knowing how to use Google Analytics correctly will help you measure site traffic and activity on your ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    no information. They then sampled the same unnamed four floral scents – either through the same ... the duality of smell hypothesis. But the finding that no information was better than a clear scent ... there’s no identifying information, what you have to do is profile – smell it and find something ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

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