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  1. Treasurer Book

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-parents-and-volunteers/advisors-and-volunteers/treasurer

    printer). Prefer a book that can be typed from your computer? Click here for a fillable pdf Treasurer's ...

  2. Food Safety Manager (Level 2) Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

    curriculum that meets all ODH Level 2 Training Requirements with no additional paperwork to complete. ... PDF version of the Food Safety Registration that can be completed, then mailed or emailed to the ...

  3. COVID-19 and Farms with Employees

    https://tuscarawas.osu.edu/news/covid-19-and-farms-employees

    https://dairy.osu.edu/sites/dairy/files/imce/COVID-19_Handout_ENGLISH.pdf https://dairy.osu.edu/sites/dairy/files/imce/COVID-19%20Handout_SPANISH.pdf ...

  4. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    will incur a $20.00 per camper late fee. There will be no refunds for camper fees after (above posted ... due date). No exceptions. Camp Cell Phone Policy As a means of risk management, youth participants ... fees and forms. To avoid problems or confusion, there will be no switching cabins or saving a cabin ...

  5. Food Safety Employee Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-employee-training

    Training       for a printable PDF version of the Food Safety Registration that can be completed, then ...

  6. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer ... 1 [DOC] Sample Flyer 2 [DOC] Items in Canning Kit [PDF] Food Preservation Program Survey [PDF] [DOC  ] - ...

  7. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Register for Person In Charge Training      for a printable PDF version of the Food Safety Registration ...

  8. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    Guidelines Zoom backgrounds [images] FCS Pocket Folder Order Form [PDF] FCS Pull-up Display Banners FCS ... Thermometers Tote bags Water bottles FCS Marketing Plan [DOC] [PDF]: Talking Points Digital Talking Points ... Talking Points for OSU Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy ...

  9. Quality Assurance (QA)

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-livestock/quality-assurance-qa

    until they move to the next age bracket or they are no longer a junior exhibitor (19 years of age or ... older on January 1 of their last year). No test-out option is scheduled for 2021. If any member is ... (breeding, market)   State Event Quality Assurance Youth may attend QA at the following events. No other ...

  10. Conifers for Today's Gardens

    https://greene.osu.edu/events/conifers-todays-gardens

    Conifers that change color… Conifers that require no pruning… Conifers for shady areas?  Join us to look at ...

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