Site

Search results

  1. Vision, Mission, Values

    https://extension.osu.edu/about/vision-mission-values

    toward achieving organizational  and societal goals OSU Extension Vision-Mission-Values PDF OSU ... Educators... PDF ...

  2. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ...

  3. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    ://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/ 1631962898 ...

  4. To Spray or Not to Spray…Foliar Products at R3

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/spray-or-not-spray%E2%80%A6foliar-products-r3

    positive yield responses occurred in years with greater precipitation. Very little to no yield response ... the U.S. evaluated foliar fertilizers in 46 environments and found no soybean yield increase when the ... products were applied prophylactically (e.g., no visual deficiency symptoms). For more information on this ...

  5. Foliar Diseases and Fungicide Decisions in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/foliar-diseases-and-fungicide-decisions-corn

    any target pest not specified on the labeling, to a crop, animal, or site on the label, unless the ... https://www3.epa.gov/pesticides/regulating/section18_training/module-01/Section%202ee.pdf  Use the information below to help you make your fungicide application decision: Susceptible ...

  6. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  7. Southwest Ohio Corn Growers & Fayette County Agronomy Field Day: Tuesday, August 17th, 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/southwest-ohio-corn-growers-fayette-county-agronomy-field-day

    hosting their 2021 Annual Meeting in the Equipment Building at the event site.  For tickets and additional ...

  8. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    Apples, Pears, Peaches [PDF] Asparagus [PDF] Beets [PDF] Berries [PDF] Carrots, Pumpkin, Squash, Sweet ... Potato [PDF] Cherries [PDF] Cruciferous [PDF] Dark Green Leafy Vegetables [PDF] General [PDF] Green Beans ... [PDF] Melons [PDF] Peppers [PDF] Sweet Corn [PDF] Tomatoes [PDF]   ...

  9. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    freezing and dehydrating.  There is no cost for attendance, but registration is requested to reserve your ...

  10. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Resources County-wide Fundraisers Amazon Smile/Kroger Fundraiser sheet  pdf Fairfield County Advisor's ... 2021 4-H Volunteer Application - due Feb. 1st Paper Application form (pdf) Online Application American ... (due Dec. 1st) End of the Year Club Update  (due Dec.1st) Equipment Inventory  (due Jan. 31st) ...

Pages