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  1. Jasmine Mabry

    https://students.cfaes.ohio-state.edu/node/4429

    being a Buckeye. No matter where I am in the world, if I'm wearing a Block-O, everyone knows what ...

  2. The Challenges and Opportunities of COVID-19

    https://wayne.osu.edu/news/challenges-and-opportunities-covid-19

    a file or notebook that could easily go with you.  What would you miss from your files if they no longer ... communication plan?  Where might everyone meet if there’s no cell phone service?  How can you let everyone know ...

  3. Group Visit Request

    https://students.cfaes.ohio-state.edu/admissions/future-freshmen/visit/group-visit-request

    Transportation *- Select- School Bus Car Van Best Date to Visit * Year Year 2020 2021 2022 Month Month Jan Feb ... 22 23 24 25 26 27 28 29 30 31 2nd Possible Date to Visit Year Year 2020 2021 2022 Month Month Jan Feb ...

  4. SNAP-Ed

    https://greene.osu.edu/program-areas/snap-ed

    (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file ... Form found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call ...

  5. SNAP-Ed

    https://washington.osu.edu/program-areas/snap-ed

    activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program ... Discrimination Complaint Form found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA ...

  6. College of Food, Agricultural, and Environmental Sciences Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/cfaes-learning-community

    Community Application by April 15, 2020. No late applications will be accepted. You do not have to wait ... Please make sure your contract and space reservation fee are received no later than May 31, 2020  in ... Environmental Sciences Learning Community should complete the Learning Community Application no later than ...

  7. Research and Development

    https://foodindustries.osu.edu/research-and-development

    Balasubramaniam's High Pressure Food Processing lab web site: http://grad.fst.ohio-state.edu/hpp Ozone disinfection ... visit Dr. Ahmed Yousef's food safety lab web site: http://fst.osu.edu/foodsafetylab/index.htm Ohmic ...

  8. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    that has been cut into pieces no larger than one inch in length.  Basically, you continue to cook the ...

  9. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    be held for companies on site by request. A minimum of 15 attendees is required for these on-site ...

  10. Virtual Livestock Quality Assurance

    https://washington.osu.edu/news/virtual-livestock-quality-assurance-2020

    are not able to attend a virtual training due to limited or no internet access. This date will be ...

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