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  1. Future Students

    https://fst.osu.edu/future-students

    degree is only a fraction of what our students get.   Our department is no exception to the excellence ...

  2. Ohio Farmland Leasing Update Webinar from OSU's Farm Office

    https://greene.osu.edu/events/ohio-farmland-leasing-update-webinar-osus-farm-office

    is no fee for the webinar, but registration is necessary.  Register at  ...

  3. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    schools to learn high-tech food production (Jan 2010) Ohio The State of Perfect Balance (Jan 2010) Food ... Scientist Uses High Pressure to Keep Food Safe-- for a Long, Long Time (Jan 2010) 2009 Food Code Impacted by ... Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ...

  4. National 4-H Conference Opportunity Deadline Date

    https://greene.osu.edu/events/national-4-h-conference-opportunity-deadline-date

    attached application, including essays (no more than 2 pages total), and attaining signatures in order to ... contacted for a reference for the identified candidate. No documentation or signature is required from the ...

  5. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    from livestock or poultry flesh. The new provisions, which will begin to be enforced Jan. 1, 2019, say ... billion last year, according to Allied Market Research. The United States Cattlemen’s Association filed ... filed a federal lawsuit against Missouri’s new law provisions. Chow Line is a service of the College of ...

  6. 4-H New Volunteer Application Deadline

    https://holmes.osu.edu/events/4-h-new-volunteer-application-deadline

    volunteer in the past year, or those who do not have a current record on file will need to complete the new ...

  7. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    technology that preserves foods and beverages using wholesome, recognizable ingredients; no artificial ...

  8. 4-H New Volunteer Application Deadline is February 1, 2016

    https://holmes.osu.edu/news/4-h-new-volunteer-application-deadline

    who do not have a current record on file will need to complete and submit the new volunteer ...

  9. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ... director role beginning April 1, 2021. In her new role, Barringer will join co-site directors Drs. KP ... funds. In exchange for funding, industry members direct research at the sites and have access to ...

  10. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    academic and research excellence, 2011 OARDC faculty research award, and 2006 Hormel Sprit in Innovation. ...

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