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Search results

  1. Horsemanship and Equitation

    https://ati.osu.edu/courses/horsemanship-and-equitation-19

    ANMLTEC 2801T Intermediate course in equitation with emphasis on continued development of balanced seat riding skills that incorporate natural horsemanship concepts into mounted work. Students should have riding proficiency at walk, trot, and canter. Prer ...

  2. Principles of Livestock Health

    https://ati.osu.edu/courses/principles-livestock-health-19

    ANMLTEC 3170T A basic introduction to the relationship between animal health and performance. Topics include: immunology, sanitation, disease etiology, and disease prevention, symptoms, and treatment. Prereq: 2202T or 2603T or AnimSci 2200.01. This course ...

  3. Applied Dairy Herd Practices and Management- Health and Reproduction

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-health-and-reproduction-33

    ANMLTEC 2787.02T Experience in applying, directing, and evaluating dairy herd management procedures and practices at Ohio State ATI dairy farm; emphasis on health and reproduction practices and management. A grade of C or better required to meet graduatio ...

  4. Dairy Cattle Feeding Management

    https://ati.osu.edu/courses/dairy-cattle-feeding-management-55

    ANMLTEC 3137T Principles of dairy cattle feeding management with emphasis on the critical evaluation and formulation of rations in current management situations. Prereq: GenMath 1040T or Math 1075 or Math placement level R or higher. This course is availa ...

  5. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-54

    ANMLTEC 3131T A study of the nutritional needs of equids and of the principles and practices involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci 2200.01; GenMath 1040T or Math 1075 or Math placement ...

  6. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i-19

    ANMLTEC 2603T A study of the basic principles of production and management for contemporary commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, ...

  7. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-33

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and management. A grade of C or better required to meet graduat ...

  8. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i-20

    ANMLTEC 2603T A study of the basic principles of production and management for contemporary commercial swine production enterprises. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, ...

  9. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-33

    ANMLTEC 2520T Practical knowledge and supervised laboratory experiences with emphasis on developing competencies in beef and small ruminant reproduction and parturition management practices. A grade of C or better required to meet graduation requirements. ...

  10. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-106

    ANMLTEC 3407T Design and management of dairy cattle facilities, environment, and associated equipment; emphasizing milking equipment and parlors, animal housing, environmental control, waste management, feeding systems, and utilities. 1 to 3 day field tri ...

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