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  1. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    HCS 2300 This hands-on intensive course will introduce students to soilless hydroponic crop production. The course will provide basic information on key components of hydroponics, different systems adopted for different crop species, as well as ideas of i ...

  2. Josie McDowell

    https://students.cfaes.ohio-state.edu/people/josie-mcdowell

    Josie McDowell Office Associate, Prospective Student Services (614) 688-4659 (614) 688-4659 mcdowell.220@osu.edu ...

  3. Cooking With Kate Fall 2021

    https://holmes.osu.edu/news/cooking-kate-fall-2021

    Cooking with Kate is divided into three lessons, each focusing on easy and delicious dishes. Join Kate for a fun and inspiring perspective on cooking featured recipes! Click here for details and registration form Dates and Times: Tuesdays, September 14, 2 ...

  4. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production- leafy crops, micro-greens, tomato, a ...

  5. Academic Processes, Appointments, and Visits

    https://students.cfaes.ohio-state.edu/academic-processes

    Forms and Petitions CFAES Academic Affairs will continue to accept and process forms, petitions, and course registrations for undergraduate CFAES students submitted via email. Forms and petitions may also be dropped off at Room 100 in the Agricultural Adm ...

  6. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...

  7. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

  8. Farm Science Review Trivia Questions

    https://students.cfaes.ohio-state.edu/fsr-trivia

    Thank you for taking the time to share trivia questions for us to use at Farm Science Review. Please list at least three. Question 1: Answer 1: Explanation and/or educational piece 1: Question 2: Answer 2: Explanation and/or educational piece 2: Question ...

  9. Ice Cream Order

    https://students.cfaes.ohio-state.edu/ice-cream-order

    ...

  10. Peer Mentor Program Information

    https://students.cfaes.ohio-state.edu/PeerMentorInfo

                                                                                    Purpose: As a peer mentor, you will help support incoming students as they begin their time at The Ohio State University and the College of Food, Agricultural, and Environment ...

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