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Search results

  1. Student meeting

    https://fabe.osu.edu/node/9619

    245 Friday, September 24, 2021- 1:00pm to 2:45pm ...

  2. FABE 4900 Capstone meeting

    https://fabe.osu.edu/node/9618

    245 bethany reserved for gabe aggrey  Friday, October 1, 2021- 1:00pm to 2:30pm ...

  3. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    PLNTPTH 3333 2 credits, 7-week course. This course is labeled a hybrid by OSU. Students will watch 2 one-hour videos online weekly.  There will be seven required 4-hour in person hands-on experiences in the lab (3 weeks) and the field (4 weeks). Lab/field ...

  4. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    PLNTPTH 5005 The study of beneficial interactions between plants and microorganisms and its applications. This course will equip students with an understanding of the phylogenetic and functional diversity of microorganisms associated to plants, the factor ...

  5. Capstone

    https://fabe.osu.edu/node/9617

    245 Thursday, November 18, 2021- 8:00am to 2:00pm ...

  6. Capstone

    https://fabe.osu.edu/node/9616

    219 Thursday, November 18, 2021- 8:00am to 2:00pm ...

  7. Capstone

    https://fabe.osu.edu/node/9615

    202 Thursday, November 18, 2021- 8:00am to 2:00pm ...

  8. Conroy-student exam

    https://fabe.osu.edu/node/9614

    202 Friday, September 24, 2021- 8:30am to 11:00am ...

  9. Selecting, Storing, and Serving Ohio Produce

    https://holmes.osu.edu/news/selecting-storing-and-serving-ohio-produce

    Twenty-five newly updated fact sheets on Selecting, Storing, and Serving Ohio Produce.  Each fact sheet includes a recipe!  Find them all at ohioline.osu.edu.   ...

  10. Jordan Clark

    https://fabe.osu.edu/node/9613

    Encore House Tuesday, September 21, 2021- 3:30pm to 5:30pm ...

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