Search results

Search results

  1. Staff Positions

    https://hcs.osu.edu/about-us/positions-available/staff-positions

    Available Staff Positions Research Associate 2-B/H in Enology Location: Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research and Development Center, Wooster, Ohio. Qualification and Responsibilities: The Ohio ...

  2. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    Note: Dr. Jiyoung Lee who has a joint appointment between Food Science and Technology and Environmental Health Sciences in the College of Public Health, is an investigator with Ohio State’s Global One Health initiative (GOHi). The Global One Health initia ...

  3. Landaverde receives University’s Presidential Fellowship

    https://acel.osu.edu/news/landaverde-receives-university%E2%80%99s-presidential-fellowship

    Rafael Landaverde, graduate associate and doctoral student in the Department of Agricultural Communication, Education, and Leadership (ACEL) at the Ohio State University, has received the University’s Presidential Fellowship.  The Presidential Fellowship ...

  4. 2022 Darke County 4-H Camp

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-darke-county-4-h-camp

    Save the Date! Darke County 4-H Camp is scheduled for June 13-16, 2022 at Indian Hills 4-H Camp.  Registration information will be available in the spring of 2022. Plan to join us for Darke County 4-H Camp: Winter Wonderland!   Questions? Contact us!   ...

  5. CFAES Courses with an International Focus

    https://students.cfaes.ohio-state.edu/node/4805

    Below is the list of courses approved to complete Component B, Option 1 of the CFAES Global Option.   Department Course Number Course Title Credit Hours AEDECON  2580 Feast or Famine: The Global Business of Food 3 AEDECON 4532 Food Security and Globalizat ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  7. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    RECOVER, RENEW, REBUILD Virtual Food Service Conference July 28, 2021 Join us at the virtual Food Service Conference  (conference agenda) that will assist with an action plan for the 2021-2022 school year. This virtual Zoom webinar conference will assist ...

  8. STARS inaugural cohort includes four HCS faculty members

    https://hcs.osu.edu/news/stars-inaugural-cohort-includes-four-hcs-faculty-members

    Four Horticulture and Crop Science facutly members were selected for the inaugural cohort of the STARS program. The goal of the Strategic Alignment for Research Success (STARS) program is to propel emerging research leaders – those individuals with the in ...

  9. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced-0

    Add paragraph:  Copy:  Greetings ACEL alumni –  The alumni board for the Department of Agricultural Communication, Education, and Leadership has three missions- to connect alumni to students, connect alumni with each other and to recognize our alumni for ...

  10. Electronic Programmable Pressure Cooker Workshop at Arcanum Public Library

    https://darke.osu.edu/news/electronic-programmable-pressure-cooker-workshop-arcanum-public-library

    Instant Pot- Meals in Minutes Have you heard the hype about the instant pot, the new trend in cooking?  Are you interested in learning more about how to use your instant pot?  Are you curious about how they work and if they are worth purchasing?  This onl ...

Pages